French restaurant and takeaway menus in Gundaroo
Grazing
Italian, Spanish, French, Asian, International
Corner Cork & Harp Sts, Gundaroo, ACT, 2620, Australia
Grazing Sample Menu
| Eggplant - Baked eggplant and spiced chickpea moussaka with peperonata | $28.00 |
| Mushroom - Rosemary salted mushroom ‘chips’ with quail egg omelette and parmesan cigars | $17.00 |
| Kangaroo - Ash rolled kangaroo loin with garden beet puree, cassoule beans and Tuscan kale | $33.00 |
| Venison - Abalone and venison ravioli with roast Yass field mushroom and jus latte | $17.00 |
| Greens - Steamed broccoli and beans, tossed in a garden parsley salsa verde. | $9.50 |
