Poached Chicken & Avocado (with green salad leaves & lemon grass) | $15.00 |
Triple Chocolate Trifle | $9.00 |
Tasmanian Beef Scotch Fillet 300g | $27.00 |
Black Forest Pudding | $9.00 |
Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) | $22.00 |