Indian restaurant and takeaway menus in Hervey Bay

NILIMA Indian Restaurant

Indian

Unit 1 383 The Esplanade Esp, Scarness, QLD, 4655, Australia
For An Authentic Indian & Tandoori CuisineAsk Indian Chinese, Mongli, Punjabi, Bangali and Goanish food.11am - 2pm, 4:30pm - LATE Closed MondayGluten Free, Halal, Seafood, Spicy, Vegan, Vegetarian, Banquets, Childrens Menu, Beef, Cheese, Chicken, Coconut, Desserts, Dumplings, Entrees, Lamb, Meat, Prawn, Rice, Salads, Soup, Vegetables, Children Friendly, 3 Courses, Dinners, Lunches, 51 - 100, Gift Vouchers, Takeaway, Senior Discounts, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Closed Monday, Open Evenings, Open Late, Open Saturdays, Open Sundays, Open Tuesday - Sunday

Tandoori Taste Indian

Indian, Asian

Shelly Beach Resort, 466 The Esplanade, 466 The Esplanade, Hervey Bay, QLD, 4655, Australia

Marhaba Indian Restaurant

Asian, Indian

322 Charlton Esp, Scarness, QLD, 4655, Australia

Curry Rush

Indian, Asian

1/ 14 Main St, Pialba, QLD, 4655, Australia

Sizzling Indian Tandoori

Vegetarian, Indian, Pakistani

46 Bell St, Torquay VIC 3228, Australia

Jashn

Indian, Vegetarian, Seafood, Vegan

38 Bell St, Torquay VIC 3228, Australia

Bombay Bliss

Indian, Asian

Great Western Shopping Centre, Cnr Samford & Settlement Rds, Cnr Samford and Settlement Rds, Keperra, QLD, 4054, Australia

Tandoori Taj

Vegetarian, Indian

355 Charlton Esplanade, Hervey Bay, Queensland 4655, Australia

Tandoori Taj Indian Restaurant

Indian, Asian

Shp 1/ 355 The Esplanade, Hervey Bay, QLD, 4655, Australia

Cinnamon Lane

Indian

10-14 Main St, #1, Hervey Bay, Queensland 4655, Australia

Nilima Indian Restaurant

Indian, Vegetarian, Vegan

1/383 Charlton Esplanade Toruay, Hervey Bay, Queensland 4655, Australia

Tandoori Taj

Indian

355 Esplanade, Scarness, QLD, 4655, Australia

Tandoori Taj Sample Menu

MUTTON DO PIAZA Spiced lamb meat cubes garnished in green coriander, capsicum and pickled onions. A traditional dish from North India. $14.90
CONDIMENTS Cucumber-yoghurt, banana-coconut, tomato-onion $2.90 each
CHICKEN TIKKA Boneless spring chicken fillet marinated overnight and cooked in Tandoor. $9.50
CHICKEN AKBARI Special recipe of the Chef $14.90
PRAWN MALABAR Popular spicy dish among Indian fishermen $14.90
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