Currently there is no menu available for Hobson's Bay Hotel in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
| Name | Cuisines |
|---|---|
| Al Porto Vecchio | Italian |
| Breeze On Nelson | Italian |
| Alexanders Williamstown | European, Mediterranean, Greek, Italian |
| Crust Gourmet Pizza Bar | Pizza & Pasta, Italian |
| La Dolce Vita Cafe e Pasticceria | Italian |
Below you'll find samples from menus of places nearby.
| Jasmine rice (g) | $3.00 |
| Pandan chicken (4) (g) marinated chicken pieces wrapped in pandan leaves served with sweet plum sauce | $9.50 |
| Garlic & pepper (g) served on a bed of salad | - |
| - With chicken or vegetables | $8.50 |
| Dry curry (g) red curry paste and bamboo shoots | - |
| Fish cakes (4) mildly spiced fish patties serves with sweet chilli sauce | $9.50 |
| Choice of curry with chicken, beef, pork or vegetarian | $16.00 |
| Garden salad (g) lettuce, tomato, cucumber, carrot, egg and prawn topped with peanuts and a lime palm sugar dressing | $10.00 |
| Clean Here for the full menu for Wild Rice |
| Chicken Nuggets chicken nuggets, served with chips & salad | $8.00 |
| Marinated Grilled Chicken Spatchcock served with Cajun Fries and accompanied with a garden salad | $28.00 |
| Angus Scotch Fillet (400gm) (GF - without chips) served with Bad Boy Chips, salad and choice of sauce (mushroom gravy, gravy, or peppercorn gravy) | $32.50 |
| Calamari tender pieces of calamari served with chips & salad | $8.00 |
| Salt ‘n’ Pepper Calamari with cherry tomato & fennel remoulade, aioli and lemon | $13.50 |
| Prawn Cocktail king prawns, shrimps, baby cos with a watermelon cocktail sauce | $12.50 |
| Clean Here for the full menu for The Yacht Club Hotel |
| Hokkien Mee - Thick Egg Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Dark Soy Sauce | $13.50 |
| Chicken & Pineapple Fried Rice - Chicken, Pineapple, Egg, Peas & Assorted Vegetables | $13.50 |
| Seafood Mee Goreng - Thick Egg Noodles with Prawn, Squid, Fish Cakes, Crab Meat, Tofu & Assorted Vegetables in Indonesian Chilli Sauce | $15.50 |
| Special Fried Rice - Roast Pork, Chicken, Shrimp, Egg, Peas & Assorted Vegetables | $13.50 |
| Honey Pepper Wok - Thick Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Teriyaki Wok - Udon Noodles Stir Fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Satay Wok - Thick Rice Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Mini Spring Rolls (4 pcs) Choice of Pork or Vegetarian | $7.50 |
| Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
| TOM KAR GAI Spicy chicken simmered in coconut milk flavoured with lemongrass and kaffir leaves | $7.90 |
| GOONG HOM PHA Deep fried king prawn style spring roll served with home made sweet chilli sauce | $9.40 |
| CHOO CHEE TALAY A delicioous thick panang seafood curry | $20.50 |
| GOONG TA KRAI Stir fry prawns with lemongrass and a touch of fresh chilli | $20.50 |
| PAD THAI PAG Stir fry rice noodles with bean shoots, seasonal vegetables and crushed peanuts. Choice of with or without egg | $14.50 |
| GAENG PANANG Spicy thick red curry with coconut milk and crushed peanuts. Choice of pork, chicken, beef and lamb | $15.90 |
| PAD GRATIAM Thai style stir fry dish with garlic and ground pepper. Choice of pork, chicken, beef or lamb | $16.50 |
| GOONG MED Stir fry prawns with cashew nuts and Thai spices | $20.50 |
| Clean Here for the full menu for Siam Orchid Thai Restaurant |
| MEAT LOVER* Bacon - salami - ham - tasty cheese - grilled onion - tomato - lettuce - BBQ sauce | N/A |
| We only use 100% chicken breast fillet, herb marinated and flame grilled | - |
| Includes Small chips and 300mL glass bottle | ADD $4.9 |
| TERIYAKI CHICKEN Marinated teriyaki chicken breast - roasted red capsicum - grilled onion - tomato - lettuce - Japanese mayo | N/A |
| GLUTEN FREE | $2 EXTRA |
| THE PULSE Lentil patty - roasted capsicum - feta - kalamata olive - salad - basil pesto - aioli | N/A |
| THE COUCH POTATO Deep fried potato rosti - grilled onion - bush tomato chutney - smoky chipotle mayo - lettuce | N/A |
| MOROCCAN LAMB Grilled pumpkin - roasted red capsicum - hommus - aioli | N/A |
| Clean Here for the full menu for Burger Edge Williamstown |
| Name | Cuisines |
|---|---|
| Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
| Wild Rice | Thai |
| Yamabuki Japanese Restaurant | Asian, Sushi |
| Al Porto Vecchio | Italian |
| Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
| Tiki's Take Away | Takeaway Food |
| Mezmez | |
| Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
Notice wrong information? Help us keep everything about Hobson’s Bay Hotel up to date.
Click here to send us an updateThe opening hours for Hobson’s Bay Hotel are coming soon