Home Made Garlic Bread | $8.00 |
Home Made Garlic & Cheese Bread | $8.50 |
Bad Boy Chips with aioli and ketchup | $8.00 |
Wedges with sour cream and sweet chilli | $8.00 |
Trio of Dips ask our waiter for daily selection home made dips served with Turkish bread | $11.50 |
Battered Onion Rings with Kick Ass Ketchup & chilli, lime aioli | $8.00 |
Tomato & Basil Bruschetta with shaved parmesan & balsamic reduction | $8.50 |
Salt ‘n’ Pepper Calamari with cherry tomato & fennel remoulade, aioli and lemon | $13.50 |
Chicken Rissoles BBQ chicken & bacon rissoles accompanied with a rocket salad and BBQ sauce | $12.50 |
Grilled Saganaki served with smoked marinated olives and preserved lemon | $13.50 |
Prawn Cocktail king prawns, shrimps, baby cos with a watermelon cocktail sauce | $12.50 |
Oysters (GF) - St Helens Tasmania | - |
- Natural with shallot verjuice
1/2 dozen $18.00 / 1 dozen $30.00 |
- |
- Traditional kilpatrick
1/2 dozen $20.00/ 1 dozen $34.00 |
- |
- Watermelon Mignonette
1/2 dozen $20.00/ 1 dozen $34.00 |
- |
Antipasto to Share marinated fetta, smoked olives, ham, lemon pepper calamari, roasted chicken and toasted Turkish bread | $21.00 |
Seafood Linguini prawn, scallop, cherry tomatoes, chilli, garlic, rocket pesto & parmesan | $21.90 |
Lemon Chicken Risotto grilled chicken, leek, spinach, parmesan, sage mint and lemon wedge | $24.50 |
Pumpkin Gnocchi home made gnocchi, wild mushrooms, pumpkin in a garlic and cream sauce with shaved parmesan | $22.50 |
Marinated Grilled Chicken Spatchcock served with Cajun Fries and accompanied with a garden salad | $28.00 |
Steak & Guinness Pie with wedges & chive sour cream | $22.00 |
Grilled Salmon Fillet with sautee spinach, potato hash, fennel remoulade & a dill sauce | $26.00 |
Battered Flathead Tails served with Bad Boy Chips, tartare sauce, fresh lemon wedges & salad | $22.50 |
Aussie Burger home made beef pattie, accompanied with cheese, bacon, egg, salad, caramelized onions and Bad Boy Chips | $17.00 |
Crumbed Chicken Burger crumbed chicken breast, accompanied with beetroot, bacon, cheese, egg & aioli | $17.00 |
Calamari Main salt n pepper calamari with chips and salad and ailoi | $22.50 |
BBQ Pork Ribs specially marinated & slow cooked, served with a garden salad & potato twisters | $26.50 |
Chicken Schnitzel served with Bad Boy Chips & salad | $20.00 |
Chicken Parmigiana ham, napoli and cheese served with Bad Boy Chips & salad | $22.00 |
Angus Scotch Fillet (400gm) (GF - without chips) served with Bad Boy Chips, salad and choice of sauce (mushroom gravy, gravy, or peppercorn gravy) | $32.50 |
Glenn Inness Wagu Rump (250gm) (GF - without chips) served with chips & salad and choice of sauce (mushroom gravy, gravy, or peppercorn gravy) | $29.00 |
Confit Duck Leg with dupuy lentils and duck jus | $22.00 |
Open Lamb Souvlaki marinated lamb, pita bread, Greek salad and topped with Tzatziki | $24.50 |
Potato Pasta baked potato, pasta, chives, spring onions, mayo & sour cream sauce | $12.50 |
Lemon Peppered Calamari tender calamari with capsicum, spanish onions, bean shoots, cucumber & palm sugar dressing | $16.50 |
Summer Chicken shredded chicken breast with baby cos, capsicum, spanish onions, carrot, corriander, cucumber and a Asian sauce | $18.50 |
Pavlova with passionfruit pulp and berry coulis | $8.50 |
Brandy Snap Baskets mango sorbet, fresh strawberries & double whipped cream | $8.50 |
Lemon Lime Mousse served with berrie coulis and double cream | $8.50 |
Fish & Chips battered flake served with crispy chips and salad | $8.00 |
Kids Bolognaise tender beef in a rich tomato sauce served with pasta | $8.00 |
Chicken Schnitzel fresh herbs crumbed chicken breast served with chips & salad | $8.00 |
Calamari tender pieces of calamari served with chips & salad | $8.00 |
Chicken Nuggets chicken nuggets, served with chips & salad | $8.00 |
All children’s meals come with a complimentary soft drink | - |
Vanilla Ice Cream with a choice of strawberry or chocolate topping | $4.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
The Yacht Club Hotel | Pub Food |
Steam Packet Hotel | Modern Australian, Pub Food |
Customs House Hotel | International, Pub Food |
Prince Albert Hotel | Pub Food |
Below you'll find samples from menus of places nearby.
Tom yum (g) spicy broth of chilli, lemongrass, tamarind, lime and garnished with coriander | - |
Musamun (g) mild curry of chicken thigh fillets, potatoes, pineapple and roasted peanuts | - |
Prawn salad (g) | $17.50 |
Wild coconut rice with sweet egg custard (g) | $7.00 |
Fried rice (chicken, beef, pork) (g) | $11.00 |
Sweet & sour tomato, cucumber and pineapple | - |
Pad thai noodles (g) a sweet tangy stir fry of thin rice noodles with prawns, eggs, and bean shoots topped with crushed peanuts | $14.50 |
Roti bread with peanut dipping sauce | $4.00 |
Clean Here for the full menu for Wild Rice |
Singapore Noodles - Thin Rice Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Curry Sauce (Mild/Medium/Hot) | $13.50 |
Combo Soup - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn & Assorted Vegetables in Clear Chicken Soup | $14.50 |
Won-Ton Noodle - Thin Egg Noodles with Home Made Pork Dumplings | $12.50 |
Seafood Nasi Goreng - Fried Rice with Prawn, Squid, Fish Cakes, Crab Meat, Eff, Peas & Assorted Vegetables in Indonesian Chilli Sauce (Mild/Medium/Hot) | $15.50 |
Fried Won-Ton (5 pcs) | $6.50 |
Curry Laksa - Thick Egg Noodles and Thin Rice Noodles with Roast Pork, Fish Cakes, tofu & Assorted Vegetables with Fried Onions in Coconut Curry Soup | $13.50 |
Special Sweet Wok - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn, Onion, Tomato, Pineapple, Carrots & Peanuts in Special Plum Sauce | $14.50 |
Roti Roll (each) Beef or Chicken | $12.00 |
Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
GAI LONG SONG Deep fried chicken in light batter covered in mango sauce | $15.90 |
PAD SEE EW Fried rice noodles with egg, garlic, broccoli and bean shoots. Choice of pork, chicken or beef. | $15.50 |
GAENG KIEW WAN Traditional Thai style cooked with green curry paste and coconut milk. Choice of pork, chicken, beef and lamb | $15.90 |
SEAFOOD HOT PLATE Seasonal seafood served on a sizzling platter with onion, carrot and spicy curry sauce | $20.50 |
GOONG OB MOR DIN Thai style spicy prawns in a hot pot | $20.50 |
PAD TA KRAI Stir fry dish with lemongrass and a touch of fresh chilli. Choice of pork, chicken, beef or lamb | $16.50 |
KAO PAD PAG Thai style fried rice with vegetable | $12.50 |
PAD BI GRAPOW A delicious stir fry dish with fresh chilli and onion with main ingredient being basil leaves. Choice of pork, chicken, beef or lamb | $15.90 |
Clean Here for the full menu for Siam Orchid Thai Restaurant |
MINI POTATO CAKES Gourmet mini potato - light batter - fried in high quality oil blend | N/A |
THE ORIGINAL EDGE Salad - relish - aioli | N/A |
Our buns are baked and delivered daily and do not contain any added sugar or preservatives. | - |
MOROCCAN LAMB Grilled pumpkin - roasted red capsicum - hommus - aioli | N/A |
PLAIN & SIMPLE Salad - relish - aioli | N/A |
FEEL THE CHEESE Double tasty cheese - pickled cucumber - grilled onion - tomato - lettuce - tomato sauce | N/A |
THE HULA* Bacon - pineapple - tasty cheese - salad - BBQ sauce - aioli | N/A |
MUSHROOM BEEF Sliced, grilled portobello mushroom - tasty cheese - salad - bush tomato chutney - aioli | N/A |
Clean Here for the full menu for Burger Edge Williamstown |
Crystal Prawns | $24.00 |
Sizzling Seafood Combination | $27.00 |
Short Soup | $7.50 |
Chinese Sausage | $6.20 |
Combination Soup | $7.50 |
Banana Fritter Ice Cream | $7.00 |
Fried Sweet and Sour Chicken | $18.00 |
Barbecue Spare Ribs | $19.00 |
Clean Here for the full menu for Wok Rite In |
Name | Cuisines |
---|---|
Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
Wild Rice | Thai |
Yamabuki Japanese Restaurant | Sushi, Asian |
Al Porto Vecchio | Italian |
Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
Tiki's Take Away | Takeaway Food |
Mezmez | |
Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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