| Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. | $6.50 |
| Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. | $6.95 |
| Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. | $6.95 |
| Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. | $7.95 |
| Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. | $7.95 |
| Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. | $7.95 |
| Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. | $8.95 |
| NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. | $9.95 |
| Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. | $10.95 |
| Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. | $10.95 |
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Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering.
Traditional Cut $30.95 / Lite Cut $23.95 |
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Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour.
Traditional Cut $30.95 / Lite Cut $23.95 |
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Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill.
Traditional Cut $31.95 / Lite Cut $24.95 |
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Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!!
Traditional Cut $32.95 / Lite Cut $25.95 |
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Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce.
Traditional Cut $33.95 / Lite Cut $26.95 |
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Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter.
Traditional Cut $33.95 / Lite Cut $26.95 |
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Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce.
Traditional Cut $34.95 / Lite Cut $27.95 |
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Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce.
Traditional Cut $35.95 / Lite Cut $28.95 |
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| Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. | $9.95 |
| Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. | $9.95 |
| Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. | $9.95 |
| Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. | $9.95 |
| Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre | $13.95 |
| Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. | $13.95 |
| Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed | $14.75 |
| Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. | $14.95 |
| Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. | $13.25 |
| Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. | $13.75 |
| Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. | $13.95 |
| Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. | $13.95 |
| Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. | $13.95 |
| Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv | $19.95 |
| Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho | $22.95 |
| Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal | $28.95 |
| Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala | $24.50 |
| NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv | $26.95 |
| Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
| Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
| Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. | $34.95 |
| Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! | $27.95 |
| Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! | $29.95 |
| NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. | $32.95 |
| T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende | $32.95 |
| The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic | $72.00 |
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Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese.
$23.95 / Lite Serve $19.95 |
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| Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. | $24.95/ Lite Serve $20.95 |
| Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe | $8.95 |
| Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. | $8.95 |
| Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. | $8.95 |
| Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. | $8.95 |
| Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of | $15.95 |
| Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. | $8.95 |
| Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. | $8.95 |
| Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. | $8.95 |
| Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola | $14.95 |
| Pineapple Ring (LG) | $0.95 |
| Creamy Mushroom Sauce (LG) | $1.95 |
| Béarnaise Sauce | $1.95 |
| Cheese Sauce (LG) | $1.95 |
| Dianne Sauce (LG) | $1.95 |
| Dijonnaise Sauce | $1.95 |
| Grilled Onions (LG) | $1.95 |
| Garlic Cream Sauce (LG) | $1.95 |
| Mexicana Tomato Salsa (LG) | $1.95 |
| Pepper Sauce (LG) | $1.95 |
| Byron Bay Chilli Sauce (LG) | $1.95 |
| NEW Garlic Aioli | $1.95 |
| Fried Egg (LG) | $1.95 |
| Napoletana Sauce (LG) | $1.95 |
| Jalapeno Jelly (LG) | $1.95 |
| Corn on the Cob (LG) | $2.95 |
| Sliced Avocado (LG) | $2.95 |
| Baked Potato & Sour Cream (LG) | $3.95 |
| Crispy Bacon Rashers | $3.95 |
| Grilled Garlic Mushrooms (LG) | $3.95 |
| Mashed Potato | $3.95 |
| Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta | $9.90 |
| Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. | $9.90 |
| Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. | $9.90 |
| B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. | $9.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Holy Mackerel Fish Cafe | Cafes, Seafood |
| Jetty Kiosk | Cafes |
| Hard Work Cafe | Cafes |
| Cafe Da Vinci | Modern Australian, Cafes |
| Gloria Jean's Coffees | Cafes |
Below you'll find samples from menus of places nearby.
| Garlic Bread - warm crisp bread brushed with garlic butter & parsley | $6.00 |
| Aioli sauce | $2.00 |
| Moroccan Beef | $7.00 |
| Vege Burger - garden vegetable burger, salad, aioli & sweet tomato relish | $11.00 |
| Greek Salad - cos lettuce, spanish onions, cucumber, feta cheese & kalamata olives, tossed in a fresh herb vinaigrette | $14.50 |
| Garlic Chicken - succulent chicken breast stuffed with garlic herb butter & your choice of: garlic mash & vegetables or chips & salad | $20.00 |
| Garlic Prawns - sautéed prawns in a creamy garlic sauce, served with steamed rice and salad | $21.00 |
| Calamari - lightly seasoned & crumbed, served with lemon & tartare sauce | $12.00 |
| Clean Here for the full menu for The Celtic Corner Bar and Bistro |
| - Sides: Steamed Vegetables, House Salad or Chips | $6.50 |
| Grilled Sweetlip Fillet Lightly grilled sweetlip fillet, served on rocket and crushed potato, topped with local lobster meat and a creamy tomato and dill sauce | $31.50 |
| Cream Filled Profiteroles served with ice cream and warm chocolate sauce | $10.50 |
| Turkish Bread with 3 dips | $12.50 |
| Chicken Schnitzel on garden fresh vegetables, seasoned fried potatoes and gravy | $16.50 |
| - The Surf and Turf Chef’s special cut, pre-seasoned with oregano and garlic salt, served with seafood in a creamy sauce. “Highly recommended” | $34.50 |
| Steak Sandwich Pan seared minute steak served with salad, chips and bbq onions | $17.50 |
| Clean Here for the full menu for Maisie's Seafood & Steakhouse |
| Ginger beer | $4.00 |
| Still water | 600 ml $ 3.00 |
| JP Frenchy premium Wagyu beef, blue cheese, cracked pepper, mushrooms, red wine onion relish, roasted red peppers, lettuce house mayonnaise | $15 |
| Bundaberg brewed drinks | $4.00 |
| Tradies Deal Full size classic beef or chicken classic burger + chips + can of coke or still water | $13.50 |
| Dutch Oven beef, bacon, sauerkraut, dijonnaise, fried onions, lettuce, tomato, house mayonnaise | $13 |
| More extras bacon, cheddar or brie cheese, mushrooms, egg, piccalilli | $2.00 |
| Junior sized BB's classic chicken 130 grams, with lettuce, house mayo, tomato, tomato sauce, cheddar cheese | $9.00 |
| Clean Here for the full menu for Burger Bar The |
| Vegemite | n/a |
| Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
| Caramel Mega Choc Waffle Cone | n/a |
| Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic | n/a |
| Oreo Cookie McFlurry | n/a |
| Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese | n/a |
| Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b | n/a |
| Ketchup Sauce | n/a |
| Clean Here for the full menu for McDonald's Family Restaurants |
| Marinara – Linguini style tossed with NZ greenlip mussels, tiger prawns, calamari, coral trout and topped with a grilled bug & done 2 ways, your choice of either white wine garlic cream sauce or | $29.90 |
| Calamari Salad - pan seared calamari tossed into a bed of fresh mixed leaves topped with a drizzling of mango & lime dressing (GF) | $16.50 |
| 300 Gram Rib – 300 grams of Kilcoy’s rib fillet served with chips & salad or mash & veg | $29.90 |
| Garlic Cream Prawns (GF) | $7.50 |
| Turkish Bread – lightly toasted Turkish bread served with house made dips (V) | $9.50 |
| Fresh jumbo natural oysters dozen (GF) | $29.90 |
| Ravioli - spinach & ricotta filled ravioli pillows tossed with roast pumpkin, pine nuts, basil, mushrooms, roasted garlic, baby spinach, Danish feta and olive oil (V) | $19.90 |
| Baby Salad - Sundried tomato, rocket, feta, asparagus and a drizzling of pesto (GF V) | $14.90 |
| Clean Here for the full menu for Noosa Yacht & Rowing Club Inc |
| Name | Cuisines |
|---|---|
| Lazy River Bar & Bristo | Modern Australian, Mediterranean |
| Rasa Modern Asian Cuisine | Asian |
| iS Tapas Bar | Spanish |
| Krung Thep Thai Restaurant | Asian, Thai |
| Holy Mackerel Fish Cafe | Cafes, Seafood |
| The Celtic Corner Bar and Bistro | |
| Noosaville Fish Market | Fish & Chips, Seafood |
| Rene's Snack Bar | Takeaway Food |
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