Kulfi | $4.00 |
Curd Vada | $3.50 |
Tandoori Chicken (full) | $14.00 |
Sotch Egg | $3.00 |
Poori ( 1 each) | $2.00 |
Tandoori Roti / Butter Roti - Whole meal bread from the 'Tandoor', plain or with butter | $2.20 / $2.50 |
Cheese and Garlic Naan - Leavened bread from the ‘Tandoor’ , with cheese stuffing and garlic topping | $4.00 |
Papadoms (4pcs) - Crisp lentil accompaniment with mint sauce | $2.00 |
Pickle - Savoury mix vegetable pickle | $2.00 |
Malai Kofta - Tender cottage cheese & potato dumplings in a mild yoghurt and cashew nut gravy | $13.90 |