Vegetable fritters w/ guacamole tomato salsa & sour cream | $16.00 |
Quiche of the day w/ salad | $16.00 |
Fish burger - w/ lettuce tomato guacamole aioli & fries | $19.00 |
Pulled lamb open turkish - w/ sweet potato & housemade sticky bourbon BBQ sauce & fries | $19.00 |
Beer battered flat head fillets - w/ sweet potato fries & salad | $20.00 |
+ smoked salmon | $4 |
+ Smashed avocado | $3 |
Roast vegetables - Field mushrooms, haloumi, eggplant, zuchini, sweet potato with kale pesto | $9 |
Egg - Smashed chat potatoes, baby spinach with cranberry sauce | $9 |
Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli | $9 |
Spinach & Fetta | $10.00 |
Spinach & Fetta | $9.00 |
Doner Kebab Roll | $8.00 |
Turkish Garlic Sausage | $13.50 |
Meat Lovers | $14.00 |
Antipasto plate
A selection of cured meats, pickled & char-grilled vegetables, cheeses and a selection of dips served with hot crusty bread |
$26.00 |
Chefs special
Salami, ham, roasted capsicum, onion, fresh tomato, olives, mushrooms, cheese |
$19.00 |
3 Cheeses
Topped with a selection of 3 cheeses |
$16.00 |
Pollo
Chicken, bacon, onion, fresh tomatoes with BBQ sauce |
$19.50 |
Italiano Focaccia
Salami, ham, olives, char-grilled eggplant & capsicum, cheese |
$17.90 |
HOMEMADE BEEF BURGER
Cheese, tomato, relish, aioli, BBQ sauce, American mustard, lettuce and pickles |
15.00 |
CHIPS | 6.00 |
MAC N CHEESE
Bacon, corn and shallots |
15.00 |
ALL ITEMS BELOW COME SERVED WITH CHIPS | |
SALT & PEPPER SQUID
Chips and lime aioli |
15.00 |
Thai basil
Stir fried meat of your choice combined with thai basil, green beans and flavoured with garlic sauce |
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Prawn salad rolls (4 pieces)
A delicious healthy entree alternative with a fresh salad mix combined with prawn wrapped in rice paper rolls. Comes with a side served of spicy sauce |
$11.50 |
-Beef or chicken | $11.50 |
Noodle tom yum
For the hot and spicy lover. Enjoy with flat noodle in spicy soup and flavor of thai herbs, lemongrass, kaffir lime leaf and coriander |
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Pang naa gai (6 pieces)
A delicious homemade entree that cannot miss Deep fried marinated chicken mice with mix veggies on brad served with sweet chilli sauce |
$8.00 |
Hot wings - franks hot sauce + ranch | $6.0 |
Federal spiced nuts | $6.0 |
Warmed garlic and chilli olive - sourdough | $8.0 |
Fat boy - wagyu beef patty, iceberg, cheese, pickles + special sauce | $13.0 |
Side sweet fries | $4.0 |
Spanish Eggs
Baked Beans in a Spicy Tomato and Chorizo Sauce with Soft Poached Eggs and Crusty Turkish Strips |
$17.50 |
Eggs Benni
Soft Poached Eggs, Wilted Spinach, Smoked Salmon or Crispy Bacon, Avocado and a Creamy Hollandaise Sauce on Turkish Toast |
$17.50 |
Italian Bruschetta
Tomato, Rocket, Bacon, Avocado, Basil, Pesto and Fetta on Pana de Casa |
$13.50 |
(GF) Gluten Free | |
Tempura Fish with Chips | $9.50 |
Shakshuka - Eggs poached in spicy cooked tomatoes, creamy fetta, toasted sourdough | $17.00 |
Tomato and Swiss Cheese toasted sandwich (+ ham $2.00) | $8.00 |
Lamb and Rosemary Potpie with Garden Salad | $15.00 |
French Toast - custard dipped bread, maple syrup, double cream | $14.00 |
Crepes Supreme - Crepes, chocolate hazelnut spread, ice cream | $12.00 |
Chicken with fresh ginger | $15.00 |
-Fried rice | |
Thai beancurd with cashew nuts | $15.00 |
Calamari with garlic sauce (sweet) | $14.80 |
Thai vegetables with basil & chilli | $13.00 |
Toasted Muesli - Served in a bowl yoghurt and drizzled with honey | $9.95 |
Crumbed Chicken Tenderloins - Served with chips | $8.50 |
Chips and Nuggets | $8.50 |
Baked Beans | $3.00 |
Supreme - Cheese, salsa, sour cream and guacamole | $9.00 |
Toasted Tandoori Turkish - Tandoori Chicken, Ricotta, Sun Dried Tomatoes, Spanish Onions, Baby Spinach | $10.80 |
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Garden Salad | $8.00 |
Mushrooms on Toast | $9.50 |
Lebanese Wrap | extra $1.30 |