Saturday & Sunday Interactive Lunch Experience | $76 |
Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil | $19 |
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana | $12 |
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc | $40 |
Fruit - fresh seasonal sliced fruit | $10 |