Extra Dips | $2.00 |
Chicken Shawerma Roll - Tangy charcoal chicken strips, chips, pickles, lettuce, tomato, garlic mayo in Lebanese bread | $9.50 |
Shish Tawouk Plate - 2 Skewers of marinated thigh chicken served with rice, dip, bread and salad | $17.50 |
Lamb Shawerma - Tender grilled lamb strips, marinated and served on bed of sumac onions and tomato with tahini sauce | $15.00 |
Lamb Shawerma Rice and Salad - Served with tadziki sauce and bread | $16.50 |
Orange Blossom Cheesecake With Pomegranate, Raspberry And Honey Syrup Served with your choice of ice-cream | $12.5 |
Moroccan Spiced Calamari With Turkish Bean Salad | $24 |
Hummus Topped With Spiced Lamb, Pinenuts And Herbs, Lebanese Za’atar Bread | $15 |
Roasted Seven Vegetable, Flavoured With Chermoula Spices | $23 |
Lamb Sfiha - Open Pastry With Spiced Lamb, Tomato And Mint And Lemon (4pc) | $12 |
Lavazza Top Class Coffee | $4 |
Braised goat - buttermilk, silken eggplant, walnut crumbs and cumin ash | $28 |
Coal roasted quail - spiced farro, rose scented apple, caramelized yoghurt | $26 |
Murray cod - mussels and oysters in kishk, sweet onion, hazelnut, fermented green strawberry | $26 |
Morasa Polow – Iranian jeweled rice with pomegranate, smoked almond and pistachio | $12 |
Porridge - Caramelised banana, honey, brown sugar | $12 |
Soup of the Day | $9 |
5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. | $28 |
Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) | - |
Steamed Seasonal Vegetables (V/GF) | $6 |