Currently there is no menu available for Jack's Gourmet Take Away in Eastwood. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Eastwood below.
| Name | Cuisines |
|---|---|
| Panda Garden | Takeaway Food |
| Red Rooster Of Eastwood | Charcoal Chicken, Takeaway Food |
| Tim's Barbeque Kitchen | Takeaway Food, Barbeque |
| Yummy Buns | Takeaway Food |
| Eagle Boys Pizza - Eastwood | Takeaway Food |
Below you'll find samples from menus of places nearby.
| Hand Roll (Cone shape) - Eel | $6.50 |
| Sushi - raw fish on vinegared rice balls (Regular 10pcs/Deluxe 20pcs) | $17.50/$33.00 |
| Japanese Spring Roll (6pcs) - deep fried vegetable rolls | $8.00 |
| Spicy Yakiniku - pork fillet & shallots stir fried with our hot spicy sauce served with veges & rice | $15.00 |
| Soba (Cold or Hot) - Buckwheat noodle | $10.00 |
| Fresh Tuna Roll (12pcs) - salmon available | $12.00 |
| Teriyaki Fish (Grilled Tuna or Salmon available $3 extra) - deep fried & grilled perch served with veges & rice | $15.00 |
| Salmon Belly | $6.00/piece |
| Clean Here for the full menu for Hukuya |
| TON-KATSU BENTO - Pork fillet deep fried in crispy panko breadcrumbs, salmon sashimi, takoyaki, pickled seaweed & salad | $17.80 |
| NORI (4pcs) | $1.00 |
| KARAAGE-CHICKEN - Zenya fried chicken, mixed leaf salad with homemade dressing | $15.80 |
| TEMPURA DON - Delicate pieces of prawn & vegetable tempura served on rice | $16.80 |
| WAGYU STEAK 250g - Wagyu beef steak served with ponzu, chilli radish, shallots, beansprout & a side mixed leaf salad with homemade dressing | $24.50 |
| MISO SOUP | $2.50 |
| TAKO WASABI - Raw octopus with wasabi sauce | $4.80 |
| TERIYAKI-CHICKEN UDON - Soy flavoured white-wheat noodle soup topped with wakame seaweed, shitake mushroom, boiled egg, shallots, fish cake & teriyaki chicken | $13.80 |
| Clean Here for the full menu for Zenya Noodle Bar |
| Curry Fish Ball | $9.80 |
| Crispy Chicken with Rice and lime sweet chill sauce | $14.80 |
| Curry Braised Beef with Rice / Spaghetti | $13.80 |
| Moroccan Chicken Wings | $9.80 |
| Baked Beef Tongue with Rice / Spaghetti | $13.80 |
| Chicken and Scallop Fried Rice with Ginger | $12.80 |
| Moroccan Chicken and King Prawn Fried Rice | $14.80 |
| Braised Pork Rib | $9.80 |
| Clean Here for the full menu for Fusion Cafe Restaurant |
| - Garlic and Cream Prawns / Chorizo and Caramelised Red Onion | $7.00 |
| Lamb Shank - Oven roasted for hours so that it simply falls of the bone | $29.00 |
| Classic Beef Burger - A succulent beef patty topped with melted cheese and crisp cos | $19.00 |
| Double the meat in your buger for just | $5.00 |
| Salt and Pepper Calamari served with a beautiful roast garlic and lime aioli | $14.00 |
| Served with beetroot relish, BBQ sauce and garlic aioli and a side of seasoned potato chips | - |
| Clean Here for the full menu for Shiraz Restaurant |
| Sweet Mango Chutney Even more tantalising accompanied with pappadums | $3.50 |
| Malai Kofta Cheese and potato dumpling in a cashew nut sauce (mild) | $ 15.80 |
| Sabzi Pattie (2 pcs) A delicious, purely vegetarian entrée, think bubble ‘n’ Squeak but spiced | $ 6.90 |
| Malabar Meen Curry Boneless fish curry prepared in Kerala style | $ 20.90 |
| Seekh Kebab (2 pcs) “Seekh” meaning skewer. Hence a spicy lamb kebab cooked on a skewer | $ 7.90 |
| Banana and Coconut Slices of banana coated with desiccated coconut | $3.50 |
| Entrée Samosa, Chicken Tikka, Kiskinda Prawns | - |
| Chicken Tikka Masala Diced boneless tandoori chicken sautéed with capsicum, onion, tomatoes and special herbs (med) | $ 18.90 |
| Clean Here for the full menu for AJ's Indian Restaurant |
| Name | Cuisines |
|---|---|
| Hukuya | Japanese |
| Pho Gia Hoi | Asian, Vietnamese |
| Arisana Restaurant | |
| Top Choice Buffet Restaurant | Buffet |
| Landmark Hotel | European |
| Golden Wheel Chinese Restaurant | Asian, Chinese |
| Yummy World | Asian, Korean |
| Wokking Inn Restaurant | Asian |
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