Vitello Funghi - Tender veal pan seared with mushrooms & garlic finished in a white wine cream sauce
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$27.90
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Wedges - Served with sour cream and sweet chilli sauce
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$7.90
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Sticky Date Pudding - Warm pudding served with butter scotch sauce, vanilla bean ice cream
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$9.90
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Pollo Con Pepe - Grilled chicken breast cooked in a rich brandy cream sauce with green peppercorns and Spanish onions
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$26.90
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Penne Fiori - Bacon, prawns, onion, garlic, shallots, chilli in a Napolitana sauce with a touch of cream
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$24.90
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