Vegetarian - Please ask what our vegetarian dish is today | $26.00 |
Meygou Khazar - green prawns done in a herb and mushroom sauce with the kick of chilli | $31.00 |
Khoresht-E-Bademjan - slow-cooked beef in a delectable eggplant and tomato sauce | $29.00 |
Zucchini Starter - slices of zucchini fried in a tumeric flavoured oil served on country-side yoghurt and drizzled with tomato herb sauce and warm bread | $13.50 |