Fish of the day | $7.50 |
Flathead tails | $8.50 |
Seafood stick | $1.50 |
Flathead tails, chips W 600ML/drink | $17.00 |
Large spring rolls | $3.00 each |
11" 20.90 | |
Pizzeria Pizza's | |
11" 19.90 | |
Traditional Margherita
Fresh tomato, bocconcini & fresh basil. |
Small 18.50 |
13" 25.90 |
Pad Ped (spicy) Home - made chilli paste stir fried with young peppercorn, kaffir lime leaves, beans and krachai strips | - |
- | Small / Large |
Cashew nut and chili jam Stir fried vegetables with chilli jam, cashew nuts | - |
Combination | $18.90 |
King Prawns | $17.90 |
Moroccan - Smoked Lamb Eggplant Onion Capsicum Mushroom Garlic Hommos | $17.9/$23.9 |
Indian - Tandoori Chicken Red Onion & Capsicum Coriander Mint Yoghurt | $16.9/$23.9 |
Kartoffel Salat - Austrian-style Potato Salad | $5.90 |
Korean - Garlic & Herbs | $10.9/$16.9 |
Mediterranean - Mushroom Onion Olives | $16.9/$21.9 |
Koufte-e-Shekar - vension mince meatballs done in a mint and walnut sauce, served with diced potatoes, cubed beetroot, ground walnuts & fresh mint | $29.00 |
Gheime-e-Shotor - Wild NT camel pieces in a chickpea, fennel, radish and chilli sauce | $32.00 |
Khoresht-E-Bademjan - slow-cooked beef in a delectable eggplant and tomato sauce | $29.00 |
Persian Style Broad Bean Salad - with tomato, herbs, onion & Hobbits Farm goats cheese, drizzled e.v.o. | $13.50 |
Zucchini Starter - slices of zucchini fried in a tumeric flavoured oil served on country-side yoghurt and drizzled with tomato herb sauce and warm bread | $13.50 |