Mixed vegetables masala - mixed vegetables cooked in a spiced masala gravy | $16.00 |
Tandoori chicken - Chicken pieces delicately seasoned in authentic spices, marinated and cooked in the tandoori oven | $15.50 |
Prawn korma - Prawn cooked in rich and creamy cashew nuts sauce | $25.00 |
Hara kebab - Spinach, indian cheese and potato rolls served with mint sauce | $9.00 |
Daal vada - Indian fritters made with spiced lentiles and served with mint sauce | $9.00 |
Chicken Parmigiana - Crumbed chicken breast with smoked ham, Napoli sauce & mozzarella. Served with shoestring fries & garden salad | $20.00 |
Butter Chicken - Tender chicken pieces in mild butter sauce with jasmine rice & grilled naan. | $18.00 |
Paris Mash (GF, V) | $8.50 |
Steak Sandwich - Grilled scotch fillet on toasted turkish bread with Swiss cheese, bacon, lettuce, tomato, BBQ sauce & caramelised onion. | $19.00 |
Sauces - Brown gravy - Mushroom - Pepper - BĂ©arnaise - Creamy garlic. | N/A |
Vegemite and Cheese Naan | $5.50 |
Coconut Fish - Seasonal fish lightly spiced and cooked in a coconut cream sauce | $25.00 |
Fish Vindaloo (hot) - Fresh fish cooked in a highly spiced tangy hot sauce | $25.00 |
Beef Saag - Tender cubes of beef cooked with spinach and flavoured with fresh spices | $22.00 |
Malai Koftas - Ground balls of mixed vegetables cooked in a creamy rich sauce | $20.00 |