Oven-Baked New Season Figs Filled With Gorgonzola And Wrapped With Prosciutto - Dressed Rocket, Basil, Vincotto, Lemon | $20 / $34 |
Penne Pasta - With Tomato Napoli Grated Parmesan | $19.95 |
Winter Berry,Pistachio And Almondcrumble - Cinnamon Custard, Vanilla Bean Ice Cream | $15 |
Greenstone Eye Fillet - Braised Beef Cheek And Winter Vegetable Pithivier, Carrot Purée, Buttered Baby Spinach Grilled Field Mushroom, Sticky Red Wine Jus | $37.50 |
Sweet Potato, Fennel, Parsnip And Date Tagine - Fragrant Quinoa Salad, Pomegranate, Pistachio, Coriander, Mint, Labneh Preserved Lemon Dressing | $37.50 |
Strawberries | N/A |
Sunset Platter - Selection of deli meats, antipasto, local cheese, Turkish bread & Chef's choice of dip | N/A |
Continental - Yoghurt, ham, cheese, toast & fresh fruit | N/A |
Caesar Salad - Traditional Chicken Caesar salad | N/A |
Grilled Salmon - Grilled Atlantic salmon served with asparagus,crispy cos, cherry tomatoes, onion & crumbled fetta | N/A |
Adults – non seafood | $64.00 |
Adults – seafood | $84.00 |
Children – seafood (4-12 years) | $42.00 |
Children – seafood (4-12 years) | $37.00 |
Adults – seafood | $74.00 |
HERVEY BAY SEA SCALLOPS W/ GARLIC, CHILLI AND PARSLEY BUTTER (GF) | $14.9 |
FIRECRACKER PRAWN - TIGER PRAWN, FRESH CHILLI, PRESERVED LEMON, SHALLOTS, CAPSICUM AND SESAME SEEDS | $24.9 |
SMOKEY BACON AND EGGS ANY STYLE ON YOUR CHOICE OF TOAST W/ ROASTED ROMA TOMATO | $14.9 |
PINEAPPLE AND MANGO BLENDED W/ ICE CREAM AND APPLE JUICE | $7.5 |
PINEAPPLE AND LIME BLENDED W/ GINGER, MINT, GINGER ALE AND ICE | $7.5 |