| SPRING ROLLS (4/serve) (Minced pork, vegetables, vermicelli noodles, wrapped in pastry deep fried, serves with sweet chilli sauce) | $8.10 |
| CHICKEN SATAY (4/serve) (Marinated chicken breast, grilled and served with peanut sauce) | $8.10 |
| MONEY BAGS (4/serve) (minced pork wrapped in crispy pastry) | $8.60 |
| FISH CAKES (4/serve) (minced fish mixed with spices, Thai herbs, deep fried & served with cucumber sauce) | $9.10 |
| PRAWN ROLL (4/serve) (marinated prawn cutlets wrapped in pastry, deep fried & served with sweet chilli sauce) | $9.40 |
| FRIED CALAMARI (marinated calamari rings, deep fries and served with sweet plumb sauce) | $8.90 |
| DIM SIM (4/serve) (minced pork & chest nut wrapped in wonton pastry, steamed, served with special sauce) | $7.90 |
| CURRY PUFF (delicately wrapped pastry puff with mixed vegetable, deep fried, served with cucumber salad) | $8.10 |
| SPRING ROLL (minced mixed vegetable wrapped in pastry) | $8.10 |
| TOM YUM | - |
| - Chicken | $8.10 |
| - prawn or mixed seafood | $9.40 |
| - Vegetable | $7.90 |
| TOM KHA (coconut milk) Chicken | $8.10 |
| Lamb | $18.90 |
| GREEN CURRY med | - |
| - chicken beef or pork | $17.90 |
| - prawn or mixed seafood | $20.90 |
| RED CURRY med | - |
| - chicken beef or pork | $17.90 |
| - prawn or mixed seafood | $20.90 |
| - duck | $19.90 |
| MASSAMAN CURRY mild | - |
| - chicken beef or pork | $17.90 |
| - prawn or mixed seafood | $20.90 |
| PANANG CURRY med | - |
| - chicken beef or pork | $17.90 |
| - prawn or mixed seafood | $20.90 |
| Lamb | $18.90 |
| CHILLI & BASIL med/hot | - |
| - chicken beef or pork | $17.90 |
| - prawn or mixed seafood | $20.90 |
| - duck | $19.90 |
| - scallop | $23.50 |
| - Fish Fillet | $19.80 |
| CASHEW NUT mild | - |
| - chicken beef or pork | $18.90 |
| - prawn or mixed seafood | $21.90 |
| - Lamb | $19.90 |
| SWEET AND SOUR | - |
| - chicken beef or pork | $17.90 |
| - prawn or mixed seafood | $20.90 |
| - fish fillet | $19.80 |
| OYSTER SAUCE | - |
| - chicken beef or pork | $17.90 |
| - prawn or mixed seafood | $20.90 |
| - duck | $19.90 |
| GINGER | - |
| - chicken beef or pork | $17.90 |
| - prawn or mixed seafood | $20.90 |
| - fish fillet | $19.80 |
| - scallop | $23.50 |
| - duck | $19.90 |
| - scallop & prawn | $26.00 |
| GARLIC AND PEPPER | - |
| - chicken beef or pork | $17.90 |
| - lamb | $18.90 |
| - prawn or mixed seafood | $20.90 |
| BEEF SALAD (sliced beef mixed with tangy Thai herbs) | $18.90 |
| CALAMARI SALAD (spicy calamari with Thai herb, chilli & lemon juice) | $19.00 |
| PRAWN SALAD or MIXED SEAFOOD (Thai style salad with red onion, kaffir leaf, lemongrass, mild chilli &Thai herbs.) | $21.90 |
| LARB (chicken beef or pork) (spicy mince salad with Thai herb chilli lemon juice ground rice) | $18.90 |
| PAD PAK (stir fried mixed vegetables with soy sauce) | $16.40 |
| CHILLI TOFU (stir fired hard tofu with fresh chilli & bean sprout) | $16.40 |
| PAD THAI Thai style fried rice noodle with pork or chicken comes with prawn | $15.90 |
| PAD SE-EW (FLAT NOODLE) | - |
| - chicken, pork or beef | $14.90 |
| - prawn or mixed seafood | $16.90 |
| - Vegetarian | $13.60 |
| FLAT NOODLE WITH CHILLI BASIL | - |
| - chicken, pork or beef | $14.90 |
| - prawn or mixed seafood | $16.90 |
| FRIED RICE meal size | - |
| - chicken, pork or beef | $14.90 |
| - prawn or mixed seafood | $16.90 |
| - Vegetarian | $13.90 |
| FRIED RICE WITH CHILLI BASIL | - |
| - chicken, pork or beef | $14.90 |
| - prawn or mixed seafood | $16.90 |
| - Vegetarian | $13.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Tuk Tuk Thai | Asian, Thai |
| Padthai Thai Takeaway | Thai, Asian |
| Thai On The Hill | Asian, Thai |
| Chong Co | Contemporary, Thai |
| Kin Kao Thai Restaurant | Thai, Asian |
Below you'll find samples from menus of places nearby.
| Stir Fried Beef Ho-fun | $14.80 |
| Stir Fried Beef Ho-fun in Black Bean Sauce | $14.80 |
| Braised Combination Ho-fun in Hokkien Style | $14.80 |
| Stir Fried Beef with Crispy Egg Noodle in Black Bean Sauce | $14.80 |
| Steamed Chicken with Ramen in Curry Sauce | $13.80 |
| BBQ Chicken with Ramen | $13.80 |
| Singapore Style Fried Vermicelli | $14.80 |
| Stir Fried Combination Seafood Ho-fun in Egg Sauce | $15.80 |
| Clean Here for the full menu for River Penang |
| Lamb/calamari | $15.80 |
|
Rice noodles (pad see ew)
Fresh rice noodles stir fried with vegetables & egg |
$12.20 |
| Chicken/beef/pork | $14.70 |
|
Vegetable tom yum
Vegetable soup flavoured with lemongrass, mushrooms, fresh lemon juice and chilli |
$6.70 |
| -large | $3.20 |
|
Vegetarian pad thai
Traditional rice noodles stir fried with bean curd, bean sprouts, egg & crushed peanut in a special thai sauce |
$12.20 |
|
Coconut rice
Jasmine rice with coconut, slightly sweet per serve |
|
|
BBQ beef
Specially marinated slices of tender beef, barbequed and served with a sweet chilli sauce |
$14.70 |
| Clean Here for the full menu for Tuk Tuk Thai |
| Hot & sour seafood soup | N/A |
| Teriyaki chicken burgers | N/A |
| Steak teriyaki & salad | N/A |
| Vietnamese rice noodles with spring rolls (or pork chops) | N/A |
| Seafood stir-fried with garlic (or garlic chili) & vegetables (prawns) | N/A |
| Vietnamese spring rolls | N/A |
| Chicken teriyaki & salad | N/A |
| Stir-fried seasonal vegetables (with garlic, garlic chili or oyster sauce) | N/A |
| Clean Here for the full menu for Water Temple |
| Calamari - Lightly coated and deep fried, served with home-made aioli and choice of salad or chips | $17.90 |
| Irish Coffee - Irish cream and coffee | $7.50 |
| Grilled Bacon | $4.50 |
| Seasoned Wedges - Served with sour cream and sweet chilli sauce | $9.50 |
| Banana Bread - 2 Slices toasted - served with a honey and hazelnut infused butter | $9.50 |
| Soy milk - extra | $0.50 |
| With Smoked Salmon | $16.90 |
| Vegetarian Breakfast - Eggs any style with sauteed mushrooms, wilted spinach, home-made baked beans, hommus and toast | $14.90 |
| Clean Here for the full menu for Cafe Campanile |
| 4 courses: Garlic Bread / Choice of Entrees / Choice of Plat Principal / Selection of desserts | $60.00 |
| Chicken Parisienne | $39.00 |
| Turkish bread / trio dips | $9.50 |
| Escargots Bourguignon | $19.90 |
| Profiteroles au Chocolat | $16.00 |
| Carre d'Agneau | $42.00 |
| Lapin Bordelaise | $42.00 |
| Caille Farcie Margaret | $39.00 |
| Clean Here for the full menu for La Porte Verte |
| Name | Cuisines |
|---|---|
| River Penang | Asian, Malaysian |
| Tuk Tuk Thai | Asian, Thai |
| Water Temple | European |
| Christine Corner Seafood | Fish & Chips, Seafood |
| Hungry Jaws Robina Quays Shopping Centre | Asian, Chinese |
| Cafe Campanile | Cafes |
| Dog & Parrot Tavern | Modern Australian |
| La Porte Verte | French |
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