Turkish Style Pizza - Ground Beef - Kiymali - Ground beef with onion, tomato, capsicum, parsley & spices | $11.00 |
Turkish Pide Bread | $3.50 |
Lamb Shish Roll | $10.00 |
Falafels - chicks peas | $1.50 |
Kofte Kebab | $15.00 |
Peking Duck (2 courses) – Served by a chef beside your table | $58.00 |
Deep-fried Mixed Entrée Trio | $5.00 |
Live King Crab | Market Price |
Garlic King Prawns Braised king prawns cooked with garlic & onion. | $25.80 |
Grandma Bean Curd A slightly spicy dish cooked with diced pieces of soft bean curd and | $17.80 |
Spanakopites (feta, cheese & spinach pastry) | $12.90 |
Souvlaki Plate - choice of 2 souvlakia, chips, pita | $21.90 |
Espresso, Macchiato | $3.50 |
Tabouli | $9.00 |
Red Bull | $5.50 |