SZECHUAN PEPPER AND SEA SALT FRIED QUAIL Tossed with garlic, fried onion and chilli | $9.90 |
SUNG CHIT BOW (1) Lettuce case filled with dice prawns, chicken, water chestnuts, mushrooms and crushed peanuts | $7.90 |
MINI SPRING ROLLS (4) Rolled with vermicelli and chicken served with sweet chilli | $7.90 |
THAI DUCK SALAD Grilled and topped with fresh coriander, mint, lemongrass, chilli and kaffir lime leaves with a robust lemon dressing | $28.90 |
TOM YUM PRAWNS A renowned Thai broth flavoured with lemongrass, coriander and kaffir lime leaves | $9.90 |
TOM YUM CHICKEN A renowned Thai broth flavoured with lemongrass, coriander and kaffir lime leaves | $7.90 |
AYAM PANGGANG KUNYIT Grilled turmeric and lemongrass flavoured chicken with salad | $24.90 |
HONEY CHICKEN (IN BATTER WITH CASHEWS) | $20.90 |
KARI AYAM Malaysian chicken curry with potato | $20.90 |
GANG KEOW WAAN CHICKEN Thai green curry with vegetables | $20.90 |
GANG DANG CHICKEN Thai red curry with vegetables | $20.90 |
GRILLED JAVANESE EYE FILLET Served medium rare with green in tangy soy dressing | $36.90 |
BRAISED DUCK WITH GREENS Braised in Soy, star anise, galangal, cinnamon, stick | $31.90 |
GRILLED DUCK RED CURRY With brinjal, beans and lychees | $31.90 |
WEST LAKE DUCK (IN BATTER WITH VEGETABLES) | $31.90 |
GANG KEOW WAAN BEEF Thai green curry with vegetables | $20.90 |
GANG DANG BEEF Thai red curry with vegetables | $20.90 |
WHOLE SNAPPER WITH | - |
- Assam (tamarind, lemongrass & Chilli) | $38.90 |
- Nyonya Curry with vegetable | $39.90 |
- Pla Choo Chee (Thai red curry) | $37.90 |
- Salt & Pepper Calamari | $25.00 |
- Salt & Pepper Prawns | $27.90 |
GOLDEN FRIED AROMATIC DUCK EGG YORK PRAWNS | $28.90 |
NAI YAU BUTTER PRAWNS Lightly fried, tossed with butter, milk flakes, chilli and curry leaves | $28.90 |
GANG KEOW WAAN PRAWNS Thai green curry with vegetables | $26.90 |
PAD THAI Stir fried rice stick noodles with prawns, chicken, tofu, chives and beanshoots with crushed nuts and chilli | $15.90 |
CHAR KWAY TEOW Flat rice noodles stir fried in soy with prawns, squid, fish cakes, roast pork, chive, eggs, beanshoots and chilli | $13.90 |
MIEE GORENG Stir fried egg noodle with curry powder, tomato, eggs tofu seafood and beanshots | $13.90 |
SINGAPORE FRIED NOODLE Rice vermicelli Stir fried with curry powder, roast pork, prawns, eggs and beanshoots | $13.90 |
YONG YUM BEE HOON Rice vermicelli stir fried with chicken, prawns, squid, fish cakes and tofu with a tangy hot kaffir lime andlemongrass flavour | $14.90 |
VEGETARIAN SPRING ROLL (2) | $6.90 |
VEGETARIAN CURRY PUFF (2) | $7.90 |
VEGETARIAN GANG KEOW WAAN Thai green curry vegetables and tofu | $17.90 |
VEGETARIAN MEE GORENG Stir fried egg noodles with tomato, curry powder, vegetables, tofu, eggs and beanshoots | $13.90 |
VEGETARIAN SINGAPORE FRIED NOODLE Rice vermicelli stir fried with curry powder, vegetables, eggs and beanshoots | $13.90 |
-MIN ORDER OF 2 PERSONS | $39.00 PER PERSON |
ENTREES: Sung Chow Bow / Chive & Chicken Filo Wrap / Chicken Satay | - |
MAIN COURSES: Nai Yau Butter Prawns / Green Curry Chicken / Gratiam Beef on Vegetables / Singapore Fried Noodle / Steam Rice | - |
SUNG CHOY BOW (1)* With prawns, chicken, chestnut, mushroom & peanut | $6.50 |
CHICKEN MINI SPRING ROLLS (4) | $5.50 |
VEGETARIAN MINI SPRING ROLLS (2) (large) | $5.50 |
SATAY CHICKEN OR BEEF (4) | $7.50 |
TOM YUM A renowned Thai broth flavoured with lemon grass, chilli, coriander and kaffir lime leaves | - |
- PRAWNS | $7.50 |
- CHICKEN | $6.50 |
GADO-GADO Steamed vegetables with eggs, tofu and crackers topped with homemade peanut sauce. | $13.00 |
MIXED VEGETABLES WITH TOFU & CASHEWS | $13.00 |
AYAM PANGGANG KUNYIT Grilled turmeric and lemongrass flavoured chicken with salad. | $18.50 |
KARI AYAM Boneless Malaysian chicken curry with potatoes | $14.50 |
GANG KEOW WAAN CHICKEN* Thai green curry chicken with basil & vegetables. | $14.50 |
GANG DANG CHICKEN* Thai red curry chicken with basil & vegetables. | $14.50 |
PAD GRAPOW CHICKEN Stir fried with Thai basil, onion, chilli and vegetables. | $13.50 |
PAD GRATIAM CHICKEN* Thai stir-fried with crushed peppecorn & gralic on steamed vegies | $13.50 |
PAD MED MAMUANG CHICKEN* Stir fried with soy, chilli, vegetables & cashew nuts | $13.50 |
BRAISED DUCK WITH GREENS | $25.00 |
RENDANG BEEF An aromatic dry version beef curry cooked in spices and coconut. | $14.50 |
GANG KEOW WAAN BEEF* Thai green curry beef with vegetables. | $14.50 |
GANG DANG BEEF* Thai red curry beef with basil & vegetables. | $14.50 |
PAD GRAPOW BEEF* Stir fried with Thai basil, onions, chilli and vegetables. | $13.50 |
PAD GRATIAM BEEF* Thai stir fried with crushed peppercorn and garlic on steamed vegetables. | $13.50 |
SEARED EYE FILLET With Black Pepper sauce ( served medium rare ) | $29.00 |
CHICKEN (in batter) | $13.50 |
SALT & PEPPER | - |
- CALAMARI | $22.00 |
- PRAWNS | $22.00 |
PAD GRAPOW* Stir fried with Thai basil, onions and chilli | - |
- PRAWNS | $22.00 |
- MIX SEAFOOD | $22.00 |
PAD GRATIAM PRAWNS Thai stir fried with crushed peppercorn and garlic served on steamed vegetables. | $22.00 |
SAMBAL BUMBU PEDAS Red chilli spiced paste stir fry with vegetables and onions. | - |
- CALAMARI | $21.00 |
- PRAWNS | $22.00 |
GANG KEOW WAAN PRAWNS* Thai green curry prawns with vegetables. | $22.00 |
CHAR KWAY TEOW* Flat rice noodles stir fried with soy, roast pork, prawns, fish cake, squid, bean shoots and eggs. | $12.50 |
BEEF KWAY TEOW Flat rice noodles stir fried with soy, ginger, spring onion and bean shoots | $12.50 |
MEE GORENG* Stir fried gee noodles with tomato, seafood and curry powder with egg, tofu and bean shoots. | $11.00 |
SINGAPORE FRIED NOODLE* Rice vermicelli stir fried with curry powder, roast pork, prawns, eggs and bean shoots. | $11.50 |
COMBINATION STIR FRIED NOODLES With seafood, chicken, beef and vegetables. | $12.50 |
YONG YUM BEE HOON* Rice vermicelli stir fried with chicken, prawns, fish cakes, squid and tofu in a hot tangy flavour with lemongrass and kaffir lime leaves. | $11.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Kunyit Restaurant | Malaysian, Asian |
Kunyit | Asian, Malaysian, Thai, Chinese |
Below you'll find samples from menus of places nearby.
Potato | N/A |
Large | $6.50 |
Chicken, Lettuce & Mayo | $4.50 |
1/2 Chicken | $8.40 |
Chicken & Chips | 1/4 $6.90 / 1/2 $10.00 |
Chicken & Salad | 1/4 $10.00 / 1/2 $13.50 |
Schnitzel Roll | $5.20 |
Clean Here for the full menu for Lemon Grass Chickens |
Rack of Lamb - herb crusted oven baked to medium, with a rosemary red wine jus served with mashed potato | $38.50 |
Strawberry Romanoff - strawberries tossed in galliano and sugar served parfait style with icecream and cream | $14.50 |
Fillet Mignon - grilled eye fillet wrapped in bacon, with either green pepper corn or bearnaise sauce served with shoe string fries | $39.50 |
Linguini Marinara - lots of seafood sauteed with garlic, olive oil, parsley, a little fresh tomato and white wine - chilli optional | $39.50 |
Mashed Potato | $8.00 |
Veal Parmigiana - crumbed tender veal, topped with bolognaise sause, tasty cheese, then grilled served with mashed potato | $29.90 |
Chocolate Marquise - chocolate mousse semi-freddo served with fresh berry coulis | $14.50 |
King George Whiting - fresh fillets simply grilled, with a side of herb mayonaise and lemon served with shoe string fries | $36.00 |
Clean Here for the full menu for Domenic's Restaurant |
Margherita - Tomato, Mozzarella Cheese And Oregano | $13.50 |
Mushoom Mattar - Fresh Mushrooms With Green Peas In A Mild Sauce | $12.95 |
Mango Chicken - Chicken Cooked In A Creamy Mango Curry Garnished With Almonds | $14.95 |
Gulab Jamun - Sweet Milk Dumplings | $5.95 |
Madras - Curry Sauce, Cheese, Prawns, Mussels, Clams, Clams, Calamari Rings, Baby Octopus, Garlic & Spicy Coconut | Reg $1.50 |
Chicken Butter Cream - Rich Tandoori Chicken Delicacy, Cooked In Butter And Tomato Sauce | $14.95 |
Saagwala - Aromatic And Creamy Spinach With: (A) Chicken (B) Lamb (C) Cottage Ceese | $14.95 |
Daal Makhani - Black Lentils And Kidney Beans Cooked Overnight On A Slow Fire On The Tandood Oven With Herbs At Spices | $11.95 |
Clean Here for the full menu for Satgurus Indian Restaurant |
Crumbed Fish | $4.00 |
Bread Butter | $1.00 |
Battered Fish | $4.00 |
Dag Dogs | $2.40 |
Double Bacon | $6.20 |
Double Egg | $6.20 |
Sausage Rolls | N/A |
Clean Here for the full menu for Euro Fine Foods |
Gang Dang - Thai traditional red curry cooked in coconut milk with vegetables and basil | $17.90 / $14.90/ $13.90 |
Chilli Fish - Lightly battered and fried rockling fillets topped with a mild delicious home-made capsicu... | Serve $18.90 |
Vegetarian Pud Med Mamuang - Stir fried vegetables and tofu in a mild chilli paste with cashews | Serve $14.90 |
Home-Made Tasty Peanut Sauce - A home-made tasty peanut (satay) sauce | Medium $3 |
Khao Plao - Steamed Rice | Large $4.00 |
Clean Here for the full menu for Kati Thai Restaurant |
Name | Cuisines |
---|---|
Kunyit Restaurant | Malaysian, Asian |
Red Lantern Chinese BBQ | Chinese, Asian |
Mia Pizza & Pasta | Italian, Pizza & Pasta |
Lemon Grass Chickens | Takeaway Food, Charcoal Chicken |
Caffe Romeo | Cafes |
Atlantic Seafood | Seafood, Fish & Chips |
The Maple Rose Cafe | European, Cafes |
Swiza | Bakery |
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