Harami (salmon belly) | $4.50 |
Salmon | $4.00 |
STAR PLATTER 66PCS | $32.00 |
MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK | $4.50 |
Asparagus Roll | $3.50 |
Butter Chicken (mild) - Boneless chicken fillets in a mild creamy sauce (L/XL) | $12.99/$15.99 |
Lamb Saagwala (medium) - Diced lamb cooked with spinach, garlic ginger, herbs & spices. | $12.99/$15.99 |
Garlic Naan | $3.99 |
Oninon Salad - Freshly sliced onion marinated with chat masala,lemon juice and green chilies | $4.99 |
Lamb Rogan Josh (medium) - Diced lamb cooked in Kasmiri herb, tomato, garlic ginger & spices. | $12.99/$15.99 |