Indian restaurant and takeaway menus in Labrador
Tandoor & Curry Hut Indian Restaurant Sample Menu
| Chicken Pakora (6 per serve) chicken dipped in special spiced batter, crisp fried and served with mint chutney | $7.90 |
| Lamb Korma (Mild) diced lamb in a creamy sauce, flavoured with dried nuts & sultanas | $14.90 |
| Vegetable Samosa (2 per serve) mashed potatoes, green peas and spices filled into a pyramid shaped dough, crisp fried, served with home made fresh mint chutney | $5.90 |
| Balti Lamb (Medium) diced lamb cooked in onions, capsicum & rich gravy | $14.90 |
| Channa Masala (Medium) V chick-peas cooked with aromatic spices | $12.90 |
Little Curry Kitchen
Asian, Indian, European
Shp 25/ 100 Brisbane Rd, Labrador, QLD, 4215, Australia
Tandoori Place Indian Restaurant The
Indian
10 Frank St, Labrador, Gold Coast, Queensland 4215, Australia
Redgarlic Indian Restaurant
Indian, Gluten Free, Vegetarian, Pakistani, Bangladeshi
Shop 5 300 Marine Pde, Labrador, Gold Coast, Queensland 4215, Australia
Curry Express Sample Menu
| Spinach & Cheese Naan | $5.99 |
| Tandoori Chicken Wings (3) - Marinated in mild spices & yoghurt,grilled in tandoori oven | $4.99 |
| Mango Lassi | $3.99 |
| Onion Baji (2) - Onion fritters marineted in chickpeas flour herbs & spices. | $1.50 |
| Cheese & Garlic Naan | $4.99 |