Currently there is no menu available for Le Tigre in West End. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within West End below.
| Name | Cuisines |
|---|---|
| Tukka Restaurant | Modern Australian |
| Espressohead | Modern Australian |
| Le Tigre | Modern Australian |
| The Gunshop Cafe | Modern Australian |
| Lock N Load Bistro | Modern Australian, Hamburgers |
Below you'll find samples from menus of places nearby.
| Shish Koofta Plate - 2 Skewers of house minced lamb mixed with onions, parsley, spices and served on rice, bread, dip and salad | $17.50 |
| Extra Skewer - Koofta, Chicken, Lamb | $6.00 |
| Shish Tawouk Roll - Chicken Skewer, pickles, lettuce, tomato, onion, garlic mayo in Lebanese bread | $9.50 |
| Falafel Roll - Falafel, salads, pickles and tahini sauce | $8.00 |
| Chicken Shawerma Roll - Tangy charcoal chicken strips, chips, pickles, lettuce, tomato, garlic mayo in Lebanese bread | $9.50 |
| Fatoush - Fresh salad tossed with sumac dressing and fried bread | $8.50 |
| Shata Chili Chicken Wings | 1/2 Doz $9.00 |
| Chicken Shawerma - Grilled chicken strips, marinated in our special mix and served with garlic mayo | $14.00 |
| Clean Here for the full menu for Arabella's Charcoal Middle Eastern Cuisine |
| Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. | 520mL : $9.95 |
| Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. | One size only: $9.95 |
| Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. | One size only: $12.95 |
| Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. | One size only: $7.95 |
| Add Chicken | $3.00 |
| Clean Here for the full menu for Pizza Capers |
| Whole Chicken with 1 large side* | $23.85 |
| Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $24.95 |
| Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. | $9.45 |
| Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. | $26.95 |
| Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. | $10.75 |
| Grilled Corn on the Cob (Regular) | $3.95 |
| Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. | $11.95 |
| PERi-PERi Mixed Nuts | $3.95 |
| Clean Here for the full menu for Nando's |
| Beef Salad w Nuoc Cham Dressing* | $16.90 |
| Salt & Pepper Tofu | $13.90 |
| Morning Glory w Oyster / Garlic Sauce (Seasonal) | $11.90 |
| Chicken w Satay & Lemongrass | $13.50 |
| Crab Meat Sweet Corn Soup* | $6.90 |
| Pork Spare Ribs in Vietnamese Style, w lemongrass * | $14.90 |
| Beef / Chicken / Pork - Create your own dish! Your choice of one meat and sauce: Almonds / Cashew Nuts / Black Bean / Chilli / Curry / Chinese Mushroom / Ginger & Shallots / Oyster / Plum / Satay Sauc | $13.90 |
| Lamb - Your choice of noodles, meat and sauce (Chinese w oyster or spicy Thai w basil & chilli) | $17.90 |
| Clean Here for the full menu for Sing Sing Chinese & Vietnamese Restaurant |
| TIGELLE PROSCIUTTO We have filled our tigelle with a traditional combination of prosciutto, parmigiano, rocket and a rosemary mayonnaise. | N/A |
| FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag | N/A |
| CUP CAKE CIOCCOLATO This is our chocolate and fresh raspberry cup cake. A delicious sweet snack or served with a scoop of gelato for dessert, chocolate is always the ideal Winter treat. | N/A |
| VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f | N/A |
| PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
| PANE DI BANANE Pane di Banane is Italian for Banana Bread. Served fresh or lightly toasted with butter, our recipe is sweet & moist and can be enjoyed for breakfast or brunch with a a caffè latte, te | N/A |
| PIADINA BOSCAIOLA ‘Boscaiola’ is Italian for woodcutter – collecting mushrooms is part of the woodcutter’s heritage. Our Piadina Boscaiola combines sautéed mushrooms, free range leg ham, and provolone | N/A |
| PIADINA CAPOCOLLO Capocollo is a traditional Italian cold cut made from pork shoulder or neck, and dry-cured whole. The name capocollo comes from capo—head—and collo—neck—of a pig. Capocollo is known | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Name | Cuisines |
|---|---|
| Ho Choi Licensed Restaurant | Chinese |
| Melbourne Hotel | Pub Food |
| Star Seafood & Burger Takeaway | Takeaway Food, Hamburgers |
| Boundary Hotel | Pub Food |
| Arabella's Charcoal Middle Eastern Cuisine | Middle Eastern, Charcoal Chicken, European |
| Delish Cafe & Deli | Cafes, European |
| Three Monkeys | International, Cafes |
| Rodney's Bakery | Bakery |
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