Modern Australian restaurant and takeaway menus in Leura
Loaves & The Dishes Sample Menu
| Chicken Frittata another taste sensation... | N/A |
| Linguine pesto An italian homemade pasta.... | N/A |
| Pumpkin and Spinach Tart Garden fresh pumpkin & spinach with mixed herbs placed inside a crusty pastry tart then oven baked, served with a fresh garden salad.... | N/A |
| Chicken Pasta Tender juicy chicken thigh pieces mixed with penne pasta ,vegetables and melting cheese.... | N/A |
| Beef Lasagne A Homemade traditional lasagne with layers of pasta,beef,bechamel sauce and topped off with melting cheese... | N/A |
Terrace Sample Menu
| Vanilla sundae, vanilla ice cream, chocolate fudge sauce, sprinkles | $8.00 |
| Honey, lavender & yoghurt bavarois, brandy snap basket, organic banana (DF) | $14.00 |
| Vegetable mille feuille of pumpkin, sweet potato, capsicum with endive, peach, jannei goats curd, quinoa salad | $18.00 |
| Banana split, caramelized banana, vanilla ice cream, chocolate topping, sprinkles, wafer | $8.00 |
| Marinated lamb rump, potato gratin, ratatouille, rosemary jus (GF) | $30.00 |
Bistro at The Grand View Hotel
Modern Australian
174 Great Western Highway, Wentworth Falls, Leura, Sydney
Bon Ton Cafe-Restaurant Sample Menu
| SMOKED SALMON SCRAMBLED EGGS SOURDOUGH TOAST, SPINACH AND HERB DRESSING | $21.5 |
| BRIE DE NANGIS SERVED WITH TOASTED ORGANIC FRIUT LOAF AND PRESERVED BABY FIGS | $16.5 |
| BAGUETTE & BUTTER | $4.5 |
| PROVENCALE FISH SOUP SCALLOPS, PRAWNS, SEAFOOD, ANISE, SAFFRON ROUILLE | $22.5 |
| FISH AND PONT NEUF CHIPS BATTERED FLATHEAD, MIXED SALAD, LIME MAYO | $24.5 |