| Garlic & Cheese Bread | 8.00 |
|
Grilled Bread
with olives, house made dips & dukkah |
13.00 |
|
Bruschetta
with tomato basil, feta, onion and buffalo mozzarella with balsamic |
12.00 |
|
Buffalo Chicken Wings
in buffalo sauce with crudite and blue cheese dipping sauce |
14.00 |
|
Salt & Pepper Calamari
with sesame aioli & lime |
16.00 |
|
Pork Belly Croquettes
with a caramelised apple aioli |
12.00 |
|
Soft Shell Tacos (2 per serve)
see staff for today's tacos |
12.00 |
|
Charcuterie Board
with a selection of cured meats, pickles, bread & crispy treats |
26.00 |
|
Fried Chicken Burger
Fried chicken with sriracha aioli, lettuce, tomato & pickles |
21.00 |
|
Wagyu Beef Burger
Sher wagyu beef pattie, bacon, cheese, pickles, lettuce, tomato & special sauce |
22.00 |
|
Portobello Mushroom Burger
grilled portobello mushroom, caramelised onion, spinach, halloumi & spiced hummus |
19.00 |
| All served on milk buns and served with chips |
|
Chorizo Pizza
chorizo, charred corn, feta & parsley |
17.00 |
|
Prosciutto Pizza
fresh prosciutto, figs, buffalo, mozzarella, roquette & pear |
18.00 |
|
Basil Pesto Pizza
basil pesto, cherry tomato, red onion & goats cheese |
16.00 |
| 200gm Eye Fillet, grass fed, Gippsland, Vic | 38.00 |
| 250gm Scotch Fillet, grass fed, Victorian select | 29.00 |
| 300gm Porterhouse, grass fed, Riverine, NSW | 35.00 |
| 300gm Scotch Fillet, grass fed, Gippsland, Vic | 38.00 |
| 500gm Ribeye, grain fed, Gippsland, Vic | 45.00 |
| All steaks served with garden salad, chips and choice of: Pepper sauce, Mushroom sauce or Garlic Butter |
|
Caesar Salad
cos lettuce, croutons, bacon, grana padano cheese & anchovy dressing |
15.00 |
| Add chicken 20.00 | |
|
Marinated Lamb Salad
marinated lamb on a panzanella salad with preserved lemon and basil dressing |
26.00 |
|
Halloumi Salad
halloumi, cos lettuce, radish, fried chickpeas & tahini dressing |
18.00 |
|
Pappardelle Pasta
pappardelle pasta, olives, capers, fresh herbs with house tomato sauce |
19.00 |
|
Chicken Parmigiana
with shaved ham, napoli sauce and cheese served with roquette salad and chips |
25.00 |
|
Crumbed Chicken Schnitzel
served with a lemon wedge, chips and roquette salad with side mushroom or pepper sauce $1 extra |
23.00 |
|
BBQ Pork Ribs
served with slaw, chips & house bbq sauce |
33.00 |
|
Leveson Laksa
with scampi, scallops, clams, chorizo, tomato, chicken & saffron rice |
32.00 |
|
Stone & Wood Beer Battered Fish & Chips
flathead fish in a stone & wood beer batter served with chips and salad |
24.00 |
|
F.O.D (fish of the day)
please see you specials list for today’s fresh fishat market prices |
M.P. |
| Roquette, Pear & Parmesan Salad | 6.00 |
| Corn Cob, with cajun butter & paprika | 5.00 |
| Garlic & Goats cheese Portobello Mushrooms | 7.00 |
| Beer Battered Chips | 5.00 |
| Seasonal Mixed Vegetables | 7.00 |
| Garden Salad | 5.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Metropolitan Hotel | Modern Australian |
| The Courthouse Hotel | Bar, Australian, Gluten Free, Contemporary, Gastropub, Pub Food, Spanish, Modern Australian, Tapas |
| Errol's Cafe | Pizza & Pasta, Modern Australian |
| Auction Rooms Cafe | Modern Australian |
| The North Melbourne Hotel | European, Australian, Mediterranean, Modern Australian |
Below you'll find samples from menus of places nearby.
|
Smoked Salmon
Served with avocado,sesame balsamic dressing, cucumber, chive cream cheese, fresh lemon & two poached eggs on toast |
$19.00 |
| - Add a Poached Egg | $2.00 |
|
Fruit Toast
With honey |
$6.00 |
| - Add a poached egg | $2.00 |
| Gluten free toast | $2.50 |
| Avocado / Mushrooms Tomato | $3.50 |
|
Elceed Big Breakfast
Fried eggs,bacon,avocado,roast tomato,baked beans,baby spinach,mushrooms & a tomato chutney on toast |
$20.00 |
|
Sauteed Mushrooms Grilled Cheddar on Toast
Served with poached eggs, mushrooms balsamic glaze and rocket |
$17.00 |
| Clean Here for the full menu for Elceed |
| Top Side with salt and pepper | $18.00 |
| Combo B (3-4 serves) - Premium Wagyu Chuck eye roll, Top grade Beef rib, marinated flank beef, top side beef with salt and pepper, kinchi and pork in spicy soup, rice (4) | $68.00 |
| Spicy Pork and kimchi with tofu | $26.50 |
| Kimchi Soup with pork | $14.00 |
| Spicy soft tofu soup | $14.50 |
| Kim chi Seafood Pancake | $15.50 |
| Boiled Dumplings | $9.00 |
| Shell Clam meat in Spicy sauce with noodle | $26.50 |
| Clean Here for the full menu for Wooga Korean Restaurant |
|
Chicken The lot
tomato cheese chicken mushroom capsicum pineapple onion olives |
|
|
Mediterranean
tomato cheese mushroom eggplant capsicum artichokes onion olives pesto garlic |
|
|
Tofu & Broccoli
tomato cheese tofu broccoli capsicum onions spring onions special herbs |
|
|
Bacon & Ricotta
tomato cheese bacon mushroom spinach Riccota cheese pesto |
|
|
Napoli
tomato cheese olives anchovies garlic herbs |
|
|
Mushroom Romana
tomato cheese mushroom |
|
|
Volcano
tomato cheese hot salami olives capers oregano chili |
|
|
Big Daddy
tomato sauce cheese ham bacon salami cabana pineapple chili |
|
| Clean Here for the full menu for Papa Giuseppe Pizza & Pasta Restaurant |
|
Vitello Parmigiana
Crumbed veal topped with mozzarella and napoli sauce |
$23.90 |
|
Fettuccine Carbonara
Bacon, egg and cream |
E $14.90 / M 16.90 |
|
Antipasto
A selection of cured meats, pickled vegies and other tasty morsels |
$17.90 |
|
Tiramisù
Laçyers of sponge fingers soaked with coffee, marsala and sambuca topped with creamed mascarpone cheese |
$8.90 |
|
Vitello piccante
Veal sauteed in a chilli and lemon sauce |
$23.90 |
|
Fettucine tonno
Capers, black olives and tuna with napoli sauce and touch of cream |
E $15.90 / M 17.90 |
|
Bruschetta traditional
Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic |
$8.00 |
|
Pollo alla trattoria
Breast of chicken with artichoke hearts, capsicum and olives and napoli sauce |
$21.90 |
| Clean Here for the full menu for Maria Trattoria |
| Steamed Jasmine Rice | $2.50 |
|
Cashew Nuts(Choice Of meat)
With cashew nuts,chili paste and vegetables |
|
|
Yellow Curry (Choice of meat)
Thai yellow curry with potato,carrot and onion |
|
|
Red Duck Curry
Red curry paste combines with roast duck,pineapple and tomatoes |
$16.00 |
|
Deep Fried Mushroom (6 pieces)
Deep fried fresh button mushrooms in batter |
$7.00 |
|
Sweet & Sour (Choice of meat)
Thai style sweet and sour with vegetables |
|
|
Ginger(Choice of meat)
With fresh ginger,mushroom and vegetables |
|
| -Beef,Pork or Chicken | $13.00 |
| Clean Here for the full menu for Lanna Thai Restaurant |
| Name | Cuisines |
|---|---|
| Elceed 610 Queensberry St, North Melbourne VIC 3051 | Cafes |
| Wooga Korean Restaurant | Asian, Korean |
| La Do Vietnamese Restaurant | Asian, Chinese |
| Papa Giuseppe Pizza & Pasta Restaurant 348 Abbotsford St, North Melbourne VIC 3051 | Pizza & Pasta, Italian |
| Maria Trattoria 122 Peel St, North Melbourne VIC 3051 | Italian, European |
| Limeflower Thai Takeaway 362 Abbotsford St, North Melbourne VIC 3051 | Thai |
| Crouton Cafe | Charcoal Chicken, Takeaway Food |
| S T Pioneer Pizza | Pizza & Pasta, Takeaway Food |
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