seafood Combination with Vegetables | $26.80 |
Lamb with shallot | $23.80 |
Prawn with Cashew Nuts | $24.80 |
Sliced Pork with Blad Bean Sauce | $18.80 |
Lamb Filet with Szechuan Sauce | $23.80 |
Mixed Salad - toasted Pine nuts, roasted Pumpkin | $10.5 |
Caesar - Tomatoes, Lettuce, Eggs, Olives and Cheese | $10.5 |
Insalata di Ruccola - Rocket Lettuce, Pears and shaved Parmigiano | $10 |
Caprese - Fresh Tomatoes and Bocconcini Cheese Salad and Basil | $12.5 |
Spaghetti/Linguine al Nero di Seppia ai Frutti di Mare - Homemade Spaghetti or Black Calamari Ink Linguine in a Fresh Seafood Marinara in white Wine Sauce and a touch of Bottarga | Sml: $24, Lrg: $28 |