Modern Australian restaurant and takeaway menus in Lindfield
Tablespoon Sample Menu
| Smoked salmon wonton stack salad - with avocado, rocket & sweet dill dressing | $19.70 |
| Spanish baked eggs - with chorizo, corn & red beans served with toasted sourdough | $18.90 |
| Eggs Florentine - two poached eggs on a bed of spinach with -Hollandaise sauce on toasted English muffins | $16.90 |
| Quinoa & lemon herb chicken salad - with cherry tomatoes, roast pumpkin, corn, shredded carrot & spring onions with a lemon & orange citrus vinaigrette (vegetarian option available) | $19.70 |
| Croissant with choice of spreads | $7.50 |
Bella Blue Cafe Sample Menu
| Sides - Bacon, Sausage, Hash Browns, Avocado, Sauteed Spinach, Roasted Tomato, Extra Egg, Hollandaise | $3.00 |
| Corn-Flake Crumbed Goats Cheese - set on Yellow Endive with a Sherry Raspberry Dressing | $18.50 (3) |
| Salmon & Prawn Linguine - Salmon & Prawn Linguine with Roasted Capsicum, Snow Peas & Shallots in a Rich Napolitana Sauce | $23.00 |
| Reef & Beef - 200g Grilled Eye Fillet Topped with Tiger Prawns. Served with Choice of Salad, Steamed Vegetables or Hand Cut Chips | $32.00 |
| Sweet Potato Fries | $7.50 |