Currently there is no menu available for Liverpool Plaza Bakery in Liverpool. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Liverpool below.
| Name | Cuisines |
|---|---|
| Bariloche Cakes | Bakery, Desert |
| La Selecta Bakery | Bakery, European |
| El Mineh Bakery | Bakery, Pizza & Pasta |
| Cake Merchant The | Bakery, Desert |
| Cakes by Zio Diz | Bakery, Desert |
Below you'll find samples from menus of places nearby.
| SPICY SAUSAGE WRAP spicy sausage, hommous, lettuce, green pickles & tomato | $9.00 |
| VEGETARIAN WRAP falafel, tahini, lettuce, parsley, red pickles & tomato | $7.00 |
| VEGETARIAN PLATTER eggplant, cauliflower, potato coriander, vine leaves, falafel & cabbage roll | $19.00 |
| SAMKEH HARRA tahini, chilli, coriander & nuts served with salad | $26.00 |
| HOMMOUS | $6.00 / - / $10.00 / - |
| CHICKEN BURGER lettuce, tomato, mayo | $8.00 |
| WEDGES (With sour cream & sweet chilli sauce) | $5.00 / - / $9.00 / - |
| GARDEN SALAD | $6.00 / $9.00 |
| Clean Here for the full menu for D'roost |
| Risotto con salsicce e broccolini - italian arborio rice with sausage and broccolini in napoletana sauce | $22.9 |
| Costata di manzo al burro alle erbe - 450g t-bone steak with garlic/herb butter | $28.9 |
| Long Black | $4 |
| Tortino di mele con crema inglese - nonna style apple cake with creme anglaise | $11.9 |
| Sautèed black olives with a hint of chilli | $8.9 |
| Spaghetti ai frutti di mare - spaghetti tossed with fresh seafood, garlic, chilli & cooked in napoletana sauce | e: $21.9, m: $24.9 |
| Tagliere di affettati misti - selections of cured meats, marinated olives and parmigiano cheese | $20.9 |
| Crust Pizza With Dipping Sauce | $12.9 |
| Clean Here for the full menu for Cucina 105 |
| - Satay sauce | $12.00 |
| Garlic combination | $10.50 |
| Steamed rice with pork chop shredded pork and fried egg | $10.50 |
| Chilli chicken with lemon grass | $12.00 |
| Chinese mushroom omelet | $10.00 |
| Stir fried chicken with ginger, onion and shallot | $9.50 |
| Stir fried fish with garlic sauce | $10.50 |
| Stir fried seafood with ginger, onion and shallot | $9.50 |
| Clean Here for the full menu for V N Noodle House |
| Chilli Prawn - Spaghetti garlic prawns in a tomato & basil sauce with chilli. | $18.00 |
| Chicken Grilled or Crumbed - with Lettuce, Tomato, cheese, guacamole & chips | $12.00 |
| Calamari with chips | $7 |
| Yearling 400g - Rump | $23 |
| Mexican Nachos Beef | $17 |
| Spaghetti Napolitano or Bolognaise | $7 |
| Bowl of Chips | $5.00 |
| Greek - Tomato, Fetta, Cucumber Spanish Onion & Olives | $7 |
| Clean Here for the full menu for Collingwood Hotel |
| Wedges - Served with sweet chili sauce and sour cream | $9.9 |
| Margherita - Tomato base, fior di late mozzarella and herbs | $18.0 |
| Filleto di Barramundi - Grilled barramundi fillet dressed with lemon, herb and olive oil. Served on a bed of caponnata (sautéed eggplant, capsicum, capers and potato) | $29.9 |
| Hawaiian - Tomato base, ham and pineapple | $18.5 |
| Gelato - Served in a cup of cone. 1 scoop / 2 scoops / 3 scoops | $3.9 / $5.9 / $7.0 |
| Scaloppine alla Primavera - Pan fried veal with mushrooms and spinach and finished white wine cream sauce. Served with seasonal vegetables | $29.9 |
| Prosciutto san Danielle - Tomato base, fior di latte mozzarella herbs and cooked, then topped with prosciutto san danielle | $23.5 |
| Rib Eye on the Bone 450g - Served with seasonal vegetables | $37.9 |
| Clean Here for the full menu for Rocco's Ristorante |
| Name | Cuisines |
|---|---|
| D'roost | Charcoal Chicken, Middle Eastern |
| Mr Ko Chinese Restaurant | Asian, Chinese |
| Cucina 105 | Italian, Pizza & Pasta |
| Kool Kitchens | |
| Bariloche Cakes | Bakery, Desert |
| La Selecta Bakery | Bakery, European |
| El Mineh Bakery | Bakery, Pizza & Pasta |
| Copernicus Cafe Restaurant | Cafes |
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