Singapore restaurant and takeaway menus in Mackay
Sams Singapore Restaurant Sample Menu
| Sweet & Sour Pork | $10.50 |
| Beef or Chicken with Satay Sauce (hot) | $10.50 |
| Chicken Fillet in Billy Kid Sauce (hot) | $10.50 |
| Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) | $10.50 |
| Curry Chicken or Prawns | $10.50 |