Vegetables | $6.00 |
Moroccan chickpea, feta, tomato, pumpkin & baby spinach salad | $15.00 |
Chicken scaloppini - creamy bacon & mushroom sc | $23.00 |
Seafood marinara | $19.00 |
Creamy pesto, sundried tomato & pine nuts with chicken | $18.00 |
Spicy Buffalo Wings - chicken wings, served with citrus aioli | $9.00 |
Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips | $16.00 |
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo | $8.50 |
Sweet potato chips - with house-madeĀ aioli | $8.50 |
Cumberland Sausages - Served with creamy mash, garden peasĀ and sweet onion jus | $17.00 |