Palkatti Chettinadu- Cubes of home-made cottage cheese cooked in aromatic pepper gravy
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$ 12.95
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Ginger Mushroom (Dry/Gravy) - mushroom pieces marinated with special herbs & spices, deep fried & finished with fresh ginger masala
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$10.95/$11.95
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Tea-Ice- Traditional Malaysian style cold tea
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$ 3.50
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Kaikari Chettinadu- Mixed vegetables cooked with authentic spices, flavoured with pepper, coriander leaves and curry leaves
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$ 12.95
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Chilli Gobi (Dry/Gravy) - florets of cauliflower marinated in chef's special marsala and cooked with chillies & herbs
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$9.95/$10.95
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