Currently there is no menu available for Manly Jetty Bistro in Manly. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Manly below.
Below you'll find samples from menus of places nearby.
Salmon Sandwich - smoked salmon, served with light cream cheese, spanish onions, capers & mixed salad greens | $14.00 |
Grilled Chicken | $5.00 |
Thai Style Prawns - served in a light coconut curry sauce, served with seasonal vegetables on a bed of rice | $21.00 |
Add cheese | $2.00 |
Garlic Bread - warm crisp bread brushed with garlic butter & parsley | $6.00 |
Garlic Chicken - succulent chicken breast stuffed with garlic herb butter & your choice of: garlic mash & vegetables or chips & salad | $20.00 |
Add egg | $3.00 |
Moroccan Beef | $7.00 |
Clean Here for the full menu for The Celtic Corner Bar and Bistro |
Seafood Chowder Served in a warm crusty bread roll | $15.50 |
Fisherman's Basket Selection of deep fried prawn cutlets, battered fish, calamari, scallops and chips with tartare sauce and lemon | $21.50 |
Seafood Caesar Salad Combination of prawns, mussels, bug, and baby octopus served on a caesar salad. | $28.50 |
Pumpkin, Spinach and Feta Tagliatelle Spiced pumpkin and spinach tossed through tagliatelle pasta and dressed with feta cheese | $24.00 |
Crumbed Calamari served with chips, salad garnish, tartare and lemon | $15.50 |
Seafood Chowder Combination of seafood served in a warm crusty bread | $12.50 |
Hot Chocolate & Almond Pudding with chocolate sauce and vanilla ice cream | $10.50 |
Devilled Kidneys Veal kidneys, onions and bacon in a pepper and brandy sauce served with rice | $12.50 |
Clean Here for the full menu for Maisie's Seafood & Steakhouse |
Between the Buns vegetarian pattie, mushroom, piccalilli sauce, lettuce, tomato, beetroot, house mayonnaise | $13 |
Classic Chicken chicken breast, tangy tomato sauce, lettuce, tomato, house mayonnaise | $11 |
Tradies Deal Full size classic beef or chicken classic burger + chips + can of coke or still water | $13.50 |
Top Bun lamb, brie cheese, lime slaw, piccalilli sauce, lettuce, house mayonnaise | $14 |
BB ChickPea vegetarian pattie, cucumber and mint yoghurt raita, beetroot, lettuce, tomato, house mayonnaise | $13 |
After Burner chilli beef, jalapeno relish, cheese, lettuce, tomato, house mayonnaise | $13 |
Uneedaburger lamb, bacon, cheese, roasted garlic peppers, hommus, green olives, lettuce, house mayonnaise | $15 |
Ginger beer | $4.00 |
Clean Here for the full menu for Burger Bar The |
Spaghetti All' Ametriciana - Spaghetti with bacon, kalamatta olives, tomato, basil, chilli, shallots, salami and Napoli sauce | $16.50 |
Fettuccini Kakadu - Chicken breast and bacon strips in a bush tomato and mountain pepper berry cream sauce | $16.95 |
Conchigloni - Conch shaped pasta shells filled with a nutty mixture of pinenuts, mushrooms, onions, spinach, drizzled with Napoli sauce and pesto and oven baked | $16.50 |
Simply the Best - Penne with chicken breast, kalamatta olives, sun dried tomato, roasted capsicums, sweet chilli bush tomato salsa and shaved parmesan | $16.50 |
Garlic or Herb | $6.95 |
Greek Salad - With cos lettuce, fetta cheese, kalamatta olives, fresh tomatoes and onions with a vinaigrette dressing | $11.50 |
Mud Cake - A rich chocolate mudcake topped with a chocolate coating served warm with vanilla ice cream and drizzled with homemade caramel sauce | $7.90 |
Clean Here for the full menu for Raymondo's Gourmet Pizza |
Sauces: mushroom, peppercorn, gravy, Dianne or garlic cream | N/A |
Grilled prawn skewers (GF) | $9.90 |
Cob Loaf – freshly oven baked cob loaf served with house made garlic and herb butter (V) | $6.50 |
Fried Seafood Plate – tempura prawns, salt and pepper calamari, fish wings, beer battered coral trout, ginger & lime prawn twisters, garden salad and dipping sauces. | $28.90 |
300 Gram Rib – 300 grams of Kilcoy’s rib fillet served with chips & salad or mash & veg | $29.90 |
Classic Fish & Chips - beer battered coral trout served with chips, salad, aioli and lemon | $16.90 |
Creamy Mussels – New Zealand green lip mussels sautéed in a creamy white wine broth with toasted Turkish bread | $19.90 |
Steak “Sanga” – toasted Turkish bread with quality local Kilcoy rib filler, lettuce, beetroot, tomato, Spanish onion, aioli & tomato chutney served with beer battered chips | $14.90 |
Clean Here for the full menu for Noosa Yacht & Rowing Club Inc |
Name | Cuisines |
---|---|
Lazy River Bar & Bristo | Modern Australian, Mediterranean |
Rasa Modern Asian Cuisine | Asian |
iS Tapas Bar | Spanish |
Krung Thep Thai Restaurant | Asian, Thai |
Holy Mackerel Fish Cafe | Cafes, Seafood |
The Celtic Corner Bar and Bistro | |
Noosaville Fish Market | Fish & Chips, Seafood |
Rene's Snack Bar | Takeaway Food |
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