| Caesar salad (Salad of the day) | $14.50 |
| -Add chicken | $3.00 |
|
Insalata mediterraneo
Mixed leaf lettuce topped with olives, sundried tomatoes, bocconcini and cucumber |
$14.50 |
|
Insalata caprese
Tomato, bocconcini cheese and olives |
$14.50 |
| Garden salad | $9.50 |
|
Antipasto
A selection of cured meats, pickled vegies and other tasty morsels |
$17.90 |
| -Small | $14.50 |
| Garlic or herb bread | per basket $5.00 |
|
Warm chicken salad
Tender pieces of chicken on a bed of cos, mixed leaves and greens |
$14.50 |
|
Bruschetta traditional
Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic |
$8.00 |
| Prosciutto & olives | $15.00 |
|
Tortellini in brodo
Pasta dumplings filled with veal in a clear chicken broth |
$9.50 |
|
Soup of the day
Please check blackboard |
$9.50 |
|
Pollo funghi & spinach
With chicken, mushrooms and spinach |
$15.90 |
|
Pescatore
Seafood, garlic and light tomato sauce |
$16.90 |
| Risotto of the day | $15.90 |
|
Fettuccine gamberi
With prawns, spinach and fresh tomato |
E $16.90 / M 18.90 |
|
Pumpkin ravioli
Filled with ricotta cheese in a cream and mushroom sauce |
E $15.90 / M 17.90 |
|
Fettuccine pesto (V)
Basil, pine nuts, garlic, olive oil and parmesan shavings |
E $14.90 / M 16.90 |
|
Fettucine tonno
Capers, black olives and tuna with napoli sauce and touch of cream |
E $15.90 / M 17.90 |
|
Spaghetti marinara
Selection of seafood cooked in wine, garlic and olive oil |
E $17.90 / M 19.90 |
|
Spaghetti pescatore
Seafood, garlic and a napoli sauce |
E $17.90 / M 19.90 |
|
Fettuccine Salmone
Smoked salmon and baby spinach |
E $15.90 / M 18.90 |
|
Fettuccine Carbonara
Bacon, egg and cream |
E $14.90 / M 16.90 |
|
Penne Trattoria (V)
Tubes of pasta tossed with artichokes, capsicum, olives, tomato and a touch of cream |
E $15.90 / M 17.90 |
|
Tortellini alla romana
Veal filled pasta dumplings with bacon, mushrooms, tomato and a touch of cream |
E $15.90 / M 17.90 |
|
Ravioli bolognese
Served with traditional meat sauce |
E $14.90 / M 16.90 |
|
Penne puttanesca
Capers, anchovies, chilli, garlic, olives, capsicum and tomato |
E $14.90 / M 16.90 |
|
Penne amatriciana
Bacon, capsicum, chilli spring onion and napoli sauce |
E $14.90 / M 16.90 |
|
Penne siciliana (V)
Eggplant, olives and spring onions |
E $14.90 / M 16.90 |
|
Spaghetti taormina
Capers, garlic, anchovies, basil, sundried tomatoes, black olives and extra virgin olive oil topped with shaved parmesan |
E $14.90 / M 16.90 |
|
Pasta mista for two
Choice of three pasta dishes |
$42.00 |
| -Extra for seafood | $3.00 |
|
Fettuccine paesana
Sausage, bocconcini and napoli sauce |
E $14.90 / M 16.90 |
| Lasagne | $14.90 |
|
Pollo Parmigiana
Crumbed breast of chicken topped with mozzarella and napoli sauce |
$22.90 |
|
Vitello Parmigiana
Crumbed veal topped with mozzarella and napoli sauce |
$23.90 |
|
Pollo alla trattoria
Breast of chicken with artichoke hearts, capsicum and olives and napoli sauce |
$21.90 |
|
Vitello funghi
With white wine and mushroom sauce |
$23.90 |
|
Pollo funghi
Tender chicken fillet with white wine and mushroom sauce |
$19.90 |
|
Cotoletta alla milanese
Crumbed veal lightly fried |
$21.90 |
|
Vitello alla romana
Tender veal escalopes with bacon and mushroom sauce |
$23.90 |
|
Vitello piccante
Veal sauteed in a chilli and lemon sauce |
$23.90 |
|
Bistecca
Steak topped with your choice of sauces: mushroom, mexicana, garlic |
$24.90 |
|
Fish of the day
Please see blackboard menu |
|
|
Garlic prawns
Served on a bed of rice and vegetables |
$25.90 |
| All mains are served with vegetables |
| Please see black board special for cakes of the day | |
|
Tiramisù
Laçyers of sponge fingers soaked with coffee, marsala and sambuca topped with creamed mascarpone cheese |
$8.90 |
| Cheese for one | $7.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Maria Trattoria | Italian, European |
| Cafe Blu On Boundary | Cafes, European, Italian |
| The North Melbourne Hotel | European, Australian, Mediterranean, Modern Australian |
| Polish Deli | European |
| Parkhill Cellars | Italian, European |
Below you'll find samples from menus of places nearby.
|
Vegetarian Tart Filled With pumpkin,beetroot & philly
Served with salad |
$13.00 |
| - Add a poached egg | $2.00 |
|
Elceed Big Breakfast
Fried eggs,bacon,avocado,roast tomato,baked beans,baby spinach,mushrooms & a tomato chutney on toast |
$20.00 |
|
Banana & Walnut Loaf
With a rhubarb berry compote & cinnamon whipped butter |
$10.50 |
|
Smoked Salmon
Served with avocado,sesame balsamic dressing, cucumber, chive cream cheese, fresh lemon & two poached eggs on toast |
$19.00 |
|
Grilled Halloumi
With poached eggs, roasted tomato, rocket & pesto on sourdough |
$18.00 |
|
Sauteed Mushrooms Grilled Cheddar on Toast
Served with poached eggs, mushrooms balsamic glaze and rocket |
$17.00 |
|
Avo Smash
With rocket, za'atar seasoned cherry tomatoes,feta and a lightly toasted seed mix with a lemon vinagrette on multigrain |
$16.00 |
| Clean Here for the full menu for Elceed |
| Fried Egg Omelet with cheese | $12.00 |
| Kim chi Seafood Pancake | $15.50 |
| Top Grade Beef rib | $18.50 |
| Pan Fried Squid in Spicy Sauce | $27.50 |
| Bean Paste Soup | $13.00 |
| Seafood Pancake | $15.00 |
| Sliced Ox Tongue | $18.00 |
| Spicy beef Soup with noodle | $14.00 |
| Clean Here for the full menu for Wooga Korean Restaurant |
|
Tofu & Broccoli
tomato cheese tofu broccoli capsicum onions spring onions special herbs |
|
|
Hot Pork Sausage
tomato cheese hot cabana hot salami Jalapenos capsicum chili |
|
|
American
tomato cheese ham hot salami chili |
|
| Four seasons | |
|
Satay Chicken
satay cheese tandoori chicken onion capsicum chili |
|
|
Sicily
garlic sauce cheese hot pepperoni hot salami spring onion herbs chili |
|
|
Godfather
tomato hot salami fresh & sun-dried tomato capsicum olive herbs chili |
|
|
Italian Sausage & Bacon
tomato cheese Italian sausage bacon capsicum Jalapeno olives |
|
| Clean Here for the full menu for Papa Giuseppe Pizza & Pasta Restaurant |
| Spaghetti Funghi | $9.00 |
| Deal 1 - 2 Large Pizzas, 1 Garlic Bread, 1 x 1.25L Coke | $23.50 |
| Pasta Steak - Pasta, Beef, Sauce salad, herbs, Onion, Tomato | $12.00 |
| Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) | $8.00 |
| Clean Here for the full menu for S T Pioneer Pizza |
|
Red Duck Curry
Red curry paste combines with roast duck,pineapple and tomatoes |
$16.00 |
|
Basil And Chili (Choice of meat)
With sweet basil, chili and vegetables |
|
| - Vegetable | $12.00 |
|
Gai Hor Bai Toey (5 pieces)
Deep fried marinated fillet of chicken with sesame seeds wrapped in pandan leave |
$9.00 |
|
Pla Chuu Chee
Fried Rockling fillet topped with tangy red curry sauce,chopped lime leaves and coconut milk |
$16.00 |
|
BBQ Pork
Barbecued pork neck fillet marinated with honey, soy sauce, pepper,coriander and a pint of garlic |
$14.00 |
| Coconut Rice | $3.00 |
|
Spring Rolls (6 pieces)
Thai style spring rolls filled with minced pork and vegetables |
$7.00 |
| Clean Here for the full menu for Lanna Thai Restaurant |
| Name | Cuisines |
|---|---|
| Elceed 610 Queensberry St, North Melbourne VIC 3051 | Cafes |
| Wooga Korean Restaurant | Asian, Korean |
| La Do Vietnamese Restaurant | Asian, Chinese |
| Papa Giuseppe Pizza & Pasta Restaurant 348 Abbotsford St, North Melbourne VIC 3051 | Pizza & Pasta, Italian |
| Maria Trattoria 122 Peel St, North Melbourne VIC 3051 | Italian, European |
| Limeflower Thai Takeaway 362 Abbotsford St, North Melbourne VIC 3051 | Thai |
| Crouton Cafe | Charcoal Chicken, Takeaway Food |
| S T Pioneer Pizza | Pizza & Pasta, Takeaway Food |
Notice wrong information? Help us keep everything about Maria Trattoria up to date.
Click here to send us an updateSunday Closed
Monday 12–2:30pm, 6–10:30pm
Tuesday 12–2:30pm, 6–10:30pm
Wednesday12–2:30pm, 6–10:30pm
Thursday 12–2:30pm, 6–10:30pm
Friday 12–2:30pm, 6–10:30pm
Saturday Closed