Currently there is no menu available for Markquay Restaurant in Warragul. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Warragul below.
Name | Cuisines |
---|---|
Markquay Restaurant | International |
Railway Hotel Warragul | Vegetarian, Bar, International, Australian, Pub Food |
Fairways Bistro Warragul Country Club | International, Gluten Free, Australian |
Below you'll find samples from menus of places nearby.
Pad kratiam
Stir fried chicken or beef with black pepper and garlic |
$19.50 |
Curry puffs
Thai style vegetables curry puffs served with peanut sauce |
$7.50 |
Massaman curry (Chicken or beef)
Massaman curry paste cooked in coconut milk with potatoes, onions and roast peanuts |
$19.50 |
Fish cake
Minced fish mixed with red curry paste and fresh beans, deep fried and served with cucumber sauce |
$8.50 |
Pla lard khing
Steamed whole fish of the day with ginger sauce and vegetables |
$27.00 |
Chicken satay
Chicken marinated overnight then grilled, served with peanut sauce |
$8.50 |
-Curry puffs | |
-Money bags | |
Clean Here for the full menu for Warragul Thai Bar & Restaurant |
(Fried Noodles) | |
Combination Cashew Nuts | $13.50 |
Chicken Sweetcorn Soup | $4.00 |
Chilli Chicken | $12.50 |
Beef with Ginger and Spring Onions | $12.50 |
Beef with Oyster Sauce | $12.50 |
Satay Beef Sticks (2) | $6.50 |
Pork & Baby Corn | $12.50 |
Clean Here for the full menu for Ken's Hot Wok |
Amatriciana - Tossed with bacon, roast capsicum, red onion, chilli and Napoli sauce | $18.00 |
Garden Salad | $4.00 |
Garlic Bread | $5.00 |
Chicken Schnitzel | $12.00 |
Parma Burger - Runna Parma served in burger form with lettuce, tomato and aioli sauce with a side of chips | $15.00 |
Runna Parma - Topped with ham, Napoli & mozzarella cheese | $12.00 |
Thai Beef Salad - Marinated beef strips, tossed with salad greens, bean sprouts, cucumber, coriander leaves, red chilli, red onion, capsicum, cashew nuts and lime dressing. | $18.00 |
Chicken Ceasar Salad - Bacon strips, egg, cos lettuce, parmesan cheese & chef’s ceasar dressing | $18.00 |
Clean Here for the full menu for The O and H Bar and Bistro |
Gippsland goats cheese and beetroot salad | $18.00 |
Market fish, lemon fregola and calamari | $37.00 |
8 courses for | $80.00 |
Thorpdale potatoes | $8.00 |
6 courses for | $70.00 |
- Eye fillet 250g | $45.00 |
Gippsland Beef Served with thick cut chips, red wine sauce, herb butter and chimichurri | - |
Stuffed Brandy Creek quail and kipfler potatoes | $36.00 |
Clean Here for the full menu for Big Spoon Little Spoon |
Italian B.M.T. | N/A |
Chicken Parmigiana Melt | N/A |
Thousand Island | N/A |
Mount Franklin Water 600ml | N/A |
Veggie Patty | N/A |
Chicken Classic | N/A |
Tuna | N/A |
Mayo | N/A |
Clean Here for the full menu for Subway |
Name | Cuisines |
---|---|
7 Noodle | Noodles, Asian |
Jade Chinese Cuisine | Chinese |
Canton City Chinese Restaurant & Takeaway | Chinese, Asian |
Warragul Thai Bar & Restaurant | Thai, Asian |
Celebration Tonight | Cafes |
Golden Fish | Fish & Chips, Seafood |
Chris' Fine Take Away | Fish & Chips |
Ripper Rooster | Takeaway Food |
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