Steak restaurant and takeaway menus in Melbourne
Grill Steak Seafood Sample Menu
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Veggie breakfast
Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread |
$18.00 |
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French toast
Served with fresh strawberries, whipped cream, maple syrup |
$16.00 |
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Toast with jams
Toasted ciabatta bread, served with jams, butter |
$7.00 |
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Pork eggs
Two poached eggs, 100g pork belly, hollandaise sauce |
$17.50 |
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Eggs benedict
Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request |
$15.00 |
Butchers Grill Meat & Wine Cellar
Mediterranean, Steak
141 Bourke St, Melbourne, VIC, 3000, Australia
Salsa's Fresh Mex Grill Sample Menu
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Steamed pork dumplings
43075 |
$6.8 / $11.9 |
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Takoyaki
Savoury pancake bali made with octopus pickled ginger and spring onion (6) |
$5.90 |
| Wonton noodle soup | $11.50 |
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Oyster and pork intestines mee sua
Oyster and pork intestines with vermicelli noodles soup |
$7.80 |
| Chinese savoury doughnut stick | $2.50 |
TGI Fridays
American, Gluten Free, Bar, Steakhouse, Vegetarian, Steak, Burger
Melbourne Central, Level 3, Corner of Swanston Street and La Trobe Street, CBD, Melbourne
Father's Office
Bar, Pub Food, Australian, Gluten Free, Burger, Steak, American
QV Centre, Level 3, 210 Little Swanston Street, CBD, Melbourne
A Hereford Beefstouw
Steakhouse, European, Danish, Australian, Steak
22 Duckboard Pl, Melbourne VIC 3000, Australia
B'Churrasco
Brazilian, Latin, Gluten Free, South American, Barbeque, Steak
61 A'Beckett Street, CBD, Melbourne, A'Beckett Street, Melbourne
The Grill Room Steakhouse Sample Menu
| 4 pieces $28.00 | |
| Garden Salad | $11.00 |
| 300g $37.00 | |
| 300g $49.00 | |
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Boerewors
Two grilled traditional beef sausages |
$34.00 |
Squires Loft City Steakhouse Sample Menu
| Beef and Reef Eye Fillet with Tiger Prawn Skewer | |
| Rump | |
| 300g $57.00 | |
| 4 racks $60.00 | |
|
Citrus
Lemon Tart |
$12.00 |
Empire Steak
Australian, Fast Food, Steakhouse, Health Food, Steak, Sandwiches
61 Little Collins St, Melbourne VIC 3000, Australia
Rare Steakhouse (King St) Sample Menu
| -Steakhouse chips | |
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Roasted lamb rack
With parsnip puree & grilled asparagus, served with a black cherry & rosemary jus |
$45.00 |
| Served with a selection of nuts, fruit paste and fresh & dried fruit | |
| -Small | $5.50 |
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Fromager d'affinois
A french double cream soft cheese made from cow's milk, similar to brie, rhone-alpes, france |
$14.00 |
A Hereford Beefstouw
Danish, European, Steakhouse, Australian, Steak
22 Duckboard Pl, Melbourne VIC 3000, Australia
Mitre Tavern
Pub Food, Australian, Bar, Steakhouse, Gluten Free, Steak
5 Bank Pl, Melbourne VIC 3000, Australia
Rare Steakhouse
Modern Australian, Steak
Shp 6/ 61 Little Collins St, Melbourne, VIC, 3000, Australia
Rare Steakhouse Sample Menu
| Mayura Wagyu Rump Cap MS 4-6 | 300 gram $48.00 |
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COFFIN BAY OYSTERS
3 of your choice - Natural or Kilpatrick |
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| Choose from TWO courses and a glass or Shiraz, Chardonnay, Peroni beer, soft drink or coffee. | |
| CREME BRULEE (GF) | $12.00 |
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CRISPY FRIED ONIONS (V)
with garlic aioli |
$8.50 |