Lollipop Cake | $209 |
Tiramisu Torte | $29.95 |
Continental Eclairs | $2.95 |
Passionfruit | $25.95 |
Babylicious | $149 |
Cucumber | N/A |
Aioli | N/A |
Meatball | N/A |
Chicken Parmigiana Melt | N/A |
Tomato | N/A |
Potato and Caper Garlic Napoli base, roasted potato, capers, onion, capsicum, sour cream | N/A |
Raw Pad Thai (raw/GF) Carrot and daikon noodles, shredded cabbage, capsicum, corn, bean sprouts & a peanut sauce | N/A |
Rymill ‘The Yearling’ Cabernet Sauvignon, Coonawarra SA | N/A |
Buchi’s Kombucha | N/A |
Burleigh Brewing Co. (425ml) Big Head Carb-Free Lager 28 ‘American Style’ Pale Ale | N/A |
BSKT Flurry - BSKT Sundae with Vegan Choc Chips, Veganola or Caramelised Popcorn | $10 |
Navajo Native Breakfast - Fried Free Range Eggs, BSKT Beans, Avocado & Tomato Salsa with Basil Essential Oil on Native Flat Bread | $16 |
Tandoori Prawns - Black & Brown Rice fusion served with Tandoori & Spiced Coconut Yoghurt | $19 |
BSKT Burger - Pulled Beef, Gluten Free Bun, Rocket, Tomato, Kim Chi Slaw + Superfries & Aioli | $20 |
Vegan Protein Smoothie - Vanilla / Chocolate / Coconut | $8 |
Onion Rings | $3.50 |
Texas Style Slow Cooked BBQ Ribs - All Ribs are served with your choice of Secretly Seasoned Chips, Sweet Potato or Mash & Homemade Coleslaw. | N/A |
Dallas Double Dog Dare - 2 Feet Long & Loaded with Hotdogs, Chilli Con Carne, Chips, Onions, Bacon, Eggs & Cheese | $24.95 |
Magic Mushroom Schnitzel - Mushroom Sauce, Mozzarella & Cheddar Cheese | $18.95 |
Wild West Wind Beer Battered Onion Rings | $7.95 |