Continental Eclairs | $2.95 |
Caramel Mudcake | $28.95 |
Boston Mudcake | $28.95 |
Strawberry Glazed | $28.95 |
White Gold Mudcake | $28.95 |
Pickles | N/A |
Coke Zero - 390ml | N/A |
Mayo | N/A |
Meatball | N/A |
Cheddar | N/A |
Raw Pad Thai (raw/GF) Carrot and daikon noodles, shredded cabbage, capsicum, corn, bean sprouts & a peanut sauce | N/A |
Yalumba Organic Chardonnay, SA | N/A |
Sun Rocket Garlic Napoli base, fresh rocket, sun-dried & fresh tomatoes, olives, onion | N/A |
oy, Oat, Rice and Coconut Milks available. Almond Milk | N/A |
Salted Caramel Coconut & almond milk, dates, maple syrup, salt & banana | N/A |
Grazing Board - We love to share! Our Grazing Board offers the chef’s selection of our most popular dishes. | $42 |
Sweet Red Thai Curry - Duck Breast, Lychees, Pineapple, Fresh Kaffir Lime Leaves, Coconut Cream served with Black & Brown Rice fusion | $24 |
Cypriot Sandwich - Charred Red Pepper & Eggplant, Haloumi, Rocket with Tomato Relish & Kale Pesto on Quinoa Toast & Vegetable Crisps | $16 |
Cold Press Juices - Kale, Apple, Cucumber & Pear [Cold Pressed], Strawberry, Apple & Lime [Cold Pressed] | $9 |
Tumeric Latte | $7 |
Flame grilled smokey BBQ blasted Chicken Breast - Served With Secretly Seasoned Chips & Balsamic Vinaigrette House Salad | $19.95 |
Onion Rings | $3.50 |
Kitchen Sink Mixed Grill - 300g Rump Steak, Bacon Rasher, a Fried Egg, 250g Beef Patty, Lamb Ribs and a Rump Snag | $36.95 |
Magic Mushroom Schnitzel - Mushroom Sauce, Mozzarella & Cheddar Cheese | $18.95 |
Large Secretly Seasoned Chips | $6.95 |