ORGANIC PALEO BERRY CRUNCH MUESLI GLUTEN-, GRAIN- AND DAIRY FREE SERVED WITH FRESH FRUIT AND VANILLA BEAN INFUSED EUROPEAN STYLE YOGHURT | $15.9 |
EGGS ON TOAST YOUR WAY | $8.5 |
Sautéed garlic mushrooms and haloumi on baby spinach and crusty sourdough w/ poached eggs and sweet balsamic reduction | $18.9 |
CINNAMON DUSTED FRENCH TOAST SERVED W/ SMOKEY BACON, BANANA AND MAPLE SYRUP | $16.9 |
FRESH FRUIT QUINOA W/ VANILLA BEAN INFUSED EUROPEAN STYLE YOGHURT (GF) | $12.9 |
PANCAKES SERVED W/ MIXED BERRY COMPOTE, MAPLE SYRUP AND VANILLA BEAN INFUSED CREAM CHEESE | $15.9 |
TOASTED BREADS SERVED W/ JAMS & CONDIMENTS | HALF $4.5 / FULL $8.0 |
SMOKED SALMON OMELETTE W/ GOATS CHEESE AND WILTED SPINACH (GF) | $17.9 |
SMOKEY BACON AND EGGS ANY STYLE ON YOUR CHOICE OF TOAST W/ ROASTED ROMA TOMATO | $14.9 |
HEALTHY CHOICE – STACK OF STUFFED MUSHROOMS, BABY SPINACH, AVOCADO, ROMA TOMATO AND HALOUMI TOPPED WITH POACHED EGGS (GF) | $18.9 |
MILAN SALSA W/ SMOKEY BACON, POACHED EGGS, TOMATO AVOCADO SALSA SERVED ON RYE TOAST, W/ SWEET BALSAMIC REDUCTION | $17.9 |
SIDES OF ROASTED ROMA TOMATOES, SAUSAGES, BAKED BEANS, AVOCADO, GARLIC MUSHROOMS, SMOKED SALMON, HALOUMI, SMOKED HAM, SMOKEY BACON, EGGS(2) | $4.5 |
RISE AND SHINE – APPLE, CARROT AND GINGER | $7.0 |
TROPICAL – PINEAPPLE, PASSIONFRUIT, MANGO AND APPLE | $7.0 |
VEGGIE PATCH – BROCCOLI, CELERY, CARROT, TOMATO AND SPINACH | $7.0 |
BIG BEETS – CARROT, APPLE, ORANGE, LIME, CELERY, BEETROOT AND GINGER | $7.0 |
THIRST BUSTER – CRANBERRY, APPLE, ORANGE | $7.0 |
GREEN GODDESS – CELERY, APPLE, KIWI, PEAR, CUCUMBER, LIME | $7.0 |
SPLICE – APPLE, PINEAPPLE, MINT, LIME | $7.0 |
RED PASSION – WATERMELON, STRAWBERRY, APPLE AND PASSIONFRUIT | $7.0 |
PINEAPPLE AND LIME BLENDED W/ GINGER, MINT, GINGER ALE AND ICE | $7.5 |
MANGO AND PASSIONFRUIT BLENDED W/ YOGHURT, ORANGE AND MANGO JUICE | $7.5 |
PINEAPPLE AND MANGO BLENDED W/ ICE CREAM AND APPLE JUICE | $7.5 |
AM. AMMUNITION BLENDED W/ MANGO, STRAWBERRY, MINT, WATERMELON AND APPLE JUICE | $7.5 |
APPLE AND BERRIES BLENDED W/ YOGHURT AND POMEGRANATE JUICE | $7.5 |
CLASSIC BANANA BLENDED W/ HONEY, ICE CREAM, MILK AND CINNAMON | $7.5 |
PINEAPPLE, COCONUT AND LIME BLENDED W/ ICE AND ICE CREAM | $7.5 |
STRAWBERRY, KIWI AND BANANA BLENDED W/ CRANBERRY JUICE AND ICE | $7.5 |
COFFEE LATTE, CAPPUCCINO, FLAT WHITE, MACCHIATO, LONG OR SHORT BLACK | $3.8 |
HOT CHOCOLATE HOT CHOCOLATE, MOCHA, WHITE HOT CHOCOLATE, ITALIAN THICK HOT CHOCOLATE | $4.5 |
ORGANIC LOOSE LEAF TEA ENGLISH BREAKFAST, EARL GREY BLUE FLOWER, DARJEELING AUTUMN, AUSTRALIAN DAINTREE, WHITE ORANGE BLOSSOM, PURE WHITE, JAPANESE LIME, CHINESE JASMINE, CHINESE GREEN, WILD CHAI (ROO | POT FOR ONE $4.0 |
Tiro sparkling flavours Pink grapefruit - Passionfruit | $3.9 |
Flavoured iced teas Lemon - Peach - Mango | $3.9 |
Grassroots organic juices - Apple tree juices Orange, apple and mango - Apple and guava - Honey dew melon | $3.9 |
San Pellegrino citrus flavours Chinotto - Limonata (lemon) | $3.5 |
Soft drinks Bundaberg ginger beer - Coca cola - Diet coke - Coke Zero - Fanta - Lift - Lemon lime bitters | $3.5 |
Mineral water San pellegrino sparkling 500ml I Aqua panna still 500ml | $4.5 |
SOURDOUGH BREAD W/ BALSAMIC VINEGAR REDUCTION AND EXTRA VIRGIN OLIVE OIL, FETA AND MARINATED FIGS | $12.9 |
GARLIC BREAD - TOASTED TURKISH BREAD W/ SEASONED GARLIC BUTTER (GF OPTION) | $9.9 |
SMOKED SALMON BRUSCHETTA W/ PRESERVED LEMON AND CAPERS | $14.9 |
MOROCCAN SPICED CHICKEN SKEWERS W/ MINTED YOGHURT (GF) | $14.9 |
GOATS CHEESE AND CARAMELISED ONION TART W/ROCKET AND BALSAMIC GLAZE | $14.9 |
FRIED GREEN OLIVES W/ GARLIC AIOLI | $7.9 |
HERVEY BAY SEA SCALLOPS W/ GARLIC, CHILLI AND PARSLEY BUTTER (GF) | $14.9 |
PROVOLONE ARANCINI – CRUMBED RISOTTO BALLS W/ PROVOLONE CHEESE, SEMI DRIED TOMATO AND BASIL | $14.9 |
PORK BELLY BITES SLOW ROASTED WITH MAPLE BALSAMIC GLAZE, SERVED W/ SPINACH, BEETROOT AND FETTA (GF) | $16.9 |
TIGER PRAWNS IN OLIVE OIL, GARLIC, CHILLI AND CHIVES ON BABY SPINACH W/ CRUSTY CIABATTA (GF OPTION) | $16.9 |
VEAL CARPACCIO ON A BED OF ROCKET AND PARMESAN W/ LEMON GARLIC OLIVE OIL (GF) | $15.9 |
LEMON PEPPER DUSTED CALAMARI W/ MERLOT GRAPE CHUTNEY (GF) | $14.9 |
TEMPURA SEASONAL VEGETABLES W/ CHILLI SOY REDUCTION | $13.9 |
SWEET POTATO CHIPS W/ ROSEMARY SALT AND GARLIC AIOLI (GF) | $7.8 |
PENNE CON POLLO – CHICKEN BREAST, SMOKEY BACON AND BUTTON MUSHROOMS IN A WHITE WINE AND GARLIC CREAM SAUCE (GF OPTION) | $26.9 |
ROLLED PORK BELLY STUFFED W/ APPLE, WALNUT AND SAGE ON ROASTED SWEET POTATO, BOK CHOY, ROSEMARY PESTO AND RED CURRANT JUS (GF) | $32.9 |
TAGLIATELLE AL RAGÙ BOLOGNESE W/ LEAN MINCED BEEF, NAPOLI RAGU AND SHAVED PARMESAN (GF OPTION) | $24.9 |
PRIME EYE FILLET OF BEEF wrapped in smokey bacon on creamy mash w/ pumpkin nuggets, roasted button mushrooms, snow peas, and a red currant jus | $34.9 |
TIGER PRAWN AND PROSCIUTTO TAGLIATELLE TOSSED IN A GARLIC, CHIVE AND PARMESAN CREAM SAUCE (GF OPTION) | $28.9 |
ROAST PUMPKIN RISOTTO W/ BASIL PESTO, RED CAPSICUM, BABY SPINACH, ROCKET AND SHAVED PARMESAN (GF) | $22.9 |
SESAME CRUSTED RARE SEARED TUNA FILLET ON A CREAMY MASH W/ GARLIC, CHIVES, STEAMED GREENS AND GREMOLATA (GF) | $29.9 |
CAPRICCIOSO – OLIVES, ANCHOVIES, MUSHROOMS AND CALABRESE | $22.9 |
Carnivores- ham, marinated chicken, calabrese, onion and bbq sauce | $22.9 |
FIRECRACKER PRAWN - TIGER PRAWN, FRESH CHILLI, PRESERVED LEMON, SHALLOTS, CAPSICUM AND SESAME SEEDS | $24.9 |
MARGHERITA - MOZZARELLA, NAPOLI AND OREGANO | $18.9 |
AL FRESCO – SPINACH, ROASTED CAPSICUM, BUTTON MUSHROOMS, AVOCADO, OLIVES AND ONIONS | $19.9 |
PORK BELLY - BOK CHOY, SNOW PEAS, FRIED SHALLOTS, SESAME SEEDS W/ CHILLI AND PEANUT OIL | $21.9 |
THAI CHICKEN – MARINATED CHICKEN W/ CARAMELISED ONION, ROASTED CASHEWS AND CORIANDER | $22.9 |
Milan - calabrese, semi-dried tomato, onion and mushroom topped w/ fresh rocket | $21.9 |
MIXED SALAD LEAVES W/ GREEN BEANS, CHERRY TOMATOES, BEETROOT, FETTA, PEPITA SEEDS AND SPANISH ONION (GF) | $16.9 |
WILD ROCKET AND PEAR SALAD W/ shaved parmesan, orange segments, walnuts and balsamic reduction (gf) 1 | $16.9 |
Menu Disclaimer
Name | Cuisines |
---|---|
Isobar Gourmet Pizza Kitchen | Italian, Pizza & Pasta |
Kilcoy Kebab & Pizza Sandwich Bar | Pizza & Pasta, Sandwich Bar, Kebabs, European, Health Bar, Spanish, Italian, Takeaway Food |
Beluga Bar And Restaurant | Italian, Modern Australian |
Il Barocco | Italian, Modern Australian |
Tamborine Luxury Chalets | Italian, Modern Australian |
Below you'll find samples from menus of places nearby.
Shredded Masterstock Quail And Hiramasa Kingfish Ceviche - Coconut And Finger Lime Dressing, Holy Basil | $23 / $39 |
Pan-Roasted Fillet Of Snapper - Crushed Potato With Kalamata Olive, Caramelized Onion And Semi-Dried Tomato, Wilted Rocket, Oven-Roasted Cherry Tomato Oil | $34 |
Meal Price Includes Vanilla Ice Cream With Rich Chocolate Sauce | N/A |
Beef Eye Fillet - Beer Battered Chips, Rocket, Tomato, Red Onion Salad Or Mashed Potato, Steamed Seasonal Vegetables | $19.95 |
Crumbed Chicken Schnitzel - Mashed Potato, Steamed Seasonal Vegetables | $19.95 |
2 course | $45 per person |
Steamed Greenbeans, Preserved Lemon, Goats Cheese Curd | $9 |
Chill Gourmand Dessert Assiette - A Trio Of Petit Tastes From The Dessert List; Please Ask About Our Daily Selection | $27 |
Clean Here for the full menu for Chill On Tedder Dining & Wine Bar |
Chilli Plum - grilled and finished with our homemade sweet chilli plum sauce | MP |
Calamari - lightly crumbed, cooked golden brown, tossed in garlic butter | $18.9 / $29.9 |
Spaghetti Bolognaise | $14.9 |
Kilpatrick - bacon and worcestershire, flame grilled, crispy - 1/2 dozen / 1 dozen | $21.9 / $33.9 |
Served with fresh apple, dried figs, pear paste lavosh & crisp breads. | - |
Harvey Bay Scallops - served in a light beer batter with Tartare sauce, micro herb salad | $18.9 / $29.9 |
Pumpkin & Macadamia Ravioli - spinach, basil, sundried tomato, parmesan cream sauce | $26.9 |
Natural - freshly shucked, served on ice with homemade cocktail sauce - 1/2 dozen / 1 dozen | $19.9 / $31.9 |
Clean Here for the full menu for Omeros Bros Seafood Restaurant |
Kids Meals - 2 Fish Bites, 3 Calamari Rings and child serve chips | $4.50 |
Potato Scallop | $1.00 |
Seafood Stick | $1.30 |
Fish of the day, 4x Prawn Cutlets, Serve of small Chips | $14.00 |
Fish Pattie | $2.50 |
Fish bites, Small calamari, 2x Prawn Cutlets, Serve of small Chips | $12.00 |
Spring Roll | $2.90 |
Sea Scallop Battered | $1.80 |
Clean Here for the full menu for Peter's Fish Market |
Larb (Thailand Local Hot Dish) - Chopped Roasted Duck | $26.9 |
Fish Cakes - Spicy Traditional Fish Cakes With A Sweet Chilli And Cucumber Condiment Sauce (4 Pieces) | $9.9 |
Red Jasmine rice | $4.5 |
Pad See Eaw - Vegetables & Tofu | $17.9 |
Prik Khing - Prawns & Scallops | $25.9 |
Fried Chicken - Fried Marinated Chicken With Chilli Sauce | $22.9 |
Chilli Paste Spicy (Pad Ped) - Chicken/Beef Or Pork | $21.9 |
Pad Thai - Seafood | $21.9 |
Clean Here for the full menu for Lemongrass Thai |
Vegetarian - Fettuccini pasta with mushrooms, onion, red capsicum & black olives with wilted spinach, fetta cheese & tomatoes | N/A |
Sunset Platter - Selection of deli meats, antipasto, local cheese, Turkish bread & Chef's choice of dip | N/A |
Pecan Pie | N/A |
Big Brekkie - Two eggs (fried, poached or scrambled), grilled tomato, bacon, sausage, mushrooms, hashbrown & toast | N/A |
Works Omelette - Made with three eggs, ham, mushrooms, capsicum, cheese, tomato, onion & toast | N/A |
Caesar Salad - Traditional Chicken Caesar salad | N/A |
Chicken - Chicken breast topped with a creamy herb sauce served with potato & seasonal vegetables | N/A |
Cold Seafood - Fresh prawns, half local bug, oysters, smoked salmon with garden salad & seafood sauce | N/A |
Clean Here for the full menu for Tamborine Luxury Chalets |
Name | Cuisines |
---|---|
Coff and Co Bakery | Bakery |
Isobar Gourmet Pizza Kitchen | Italian, Pizza & Pasta |
Hot Rock Grill | Barbeque |
Kilcoy Bakery | Bakery |
Kilcoy Kebab & Pizza Sandwich Bar | Pizza & Pasta, Sandwich Bar, Kebabs, European, Health Bar, Spanish, Italian, Takeaway Food |
Beluga Bar And Restaurant | Italian, Modern Australian |
China Pier Pty Ltd | Asian, Chinese |
Chill On Tedder Dining & Wine Bar | Modern Australian, Wine Bar |
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