Beef with Satay Sauce | $12.00 |
Beef & Black Bean Noodles
Thick egg noodles with beef and seasonal vegetables in black bean sauce |
$11.00 |
Won Ton Soup | $4.80 |
Home Made Spring Roll | $2.50 |
Golden Wok Noodle Special
Thick egg noodles with chicken, BBQ pork, prawns and seasonal vegetables wok tossed in oyster sauce |
$11.50 |
Chicken Salad - Spicy minced chicken salad with red onion, chilli, coriander, lemon juice, mint and roasted rice powder | $15.90 |
Soft Shell Crab Salad - Battered crab on garden salad, avocado, vinegar soy sauce and chilli mayo | $17.90 |
Three flavour - a deep fried fish with three flavour of tamarind, chilli, and basil | $35.00 |
Sweet & Sour (Chicken or Beef) - Lightly battered with mix vegetables | $18.90 |
Pad See Iu (Chicken or Beef) - Stir fried flat rice noodle with vegetables, soy sauce and egg | $16.90 |
Veggie Mee Goreng - Thick egg noodles, mixed veggies with tofu and tomato in a spicy chilli curry sauce | Small $8.4/ Large $10.8 |
Sweet & Sour | N/A |
Veggie Soup - Thin egg noodles and mixed veggies in oyster chicken broth soup | $10.80 |
Thick or Thin Egg Noodles - Assorted veggies in a satay, black bean or oyster sauce | Small $8.4/ Large $10.8 |