Something Yummy | |
Edamame
Boiled soy beans with sea salt |
$5.50 |
Organic tofu miso soup
Soy bean paste broth, with seaweed,spring onion and organic tofu |
$4.50 |
Gyoza (6pcs)
Pan fried pork dumplings served with a soy dipping sauce |
$11.00 |
Free range Chicken karaage
Fried chicken with garden salad, sea salt, lemon wedge and Japanese mayonnaise |
$12.00 |
Takoyaki (6pcs)
Crispy Octopus ball with Japanese BBQ sauce and mayonnaise |
$12.00 |
Tempura king prawn (5pcs)
Seven spiced coated Tempura king prawn with ponzu mayonnaise |
$13.00 |
Sushi and Sashimi | |
Salmon Sashimi (12pc)
Fine salmon slices |
$18.00 |
Assorted Sushi & Sashimi Platter
12 pieces assorted sashimi and 5 pieces sushi |
$28.00 |
Assorted Sushi & Sashimi large Platter
24 pieces assorted sashimi and 10 pieces sushi |
$49.80 |
Donburis and Curry | |
Teriyaki chicken donburi
Grilled free range chicken on steamed rice with teriyaki sauce and side of green salad |
$19.80 |
Teriyaki salmon donburi
Grilled salmon on steamed rice with teriyaki sauce and side of green salad |
$19.80 |
Teriyaki Unagi donburi
Marinate unagi on steamed rice With teriyaki sauce and side of green salad |
$21.80 |
Chicken katsu curry
Crumbed chicken and Curry sauce on top Of steamed rice and a side of green salad |
$19.80 |
Salmon katsu curry
Crumbed salmon with Japanese curry sauce on top of steamed rice and a side of green salad |
$19.80 |
Edamame
Boiled soybeans with sea salt |
$5.80 |
Organic tofu miso soup
Soy bean paste broth, with seaweed,spring onion and organic tofu |
$4.80 |
Fresh Coffin Bay Oyster with MoshiMoshi dressing
Fresh oyster with soy vinaigrette and spring onion dressing |
1/2 dozen $18.00 |
$3.50/p | |
Fried Coffin Bay oyster with Japanese BBQ Sauce
Chef selected fresh oyster crumbed fried with Japanese BBQ sauce |
1/2 dozen $21.00 |
$3.80/p | |
Scallop tataki
Seared scallops with wakame seaweed, spring onion and MoshiMoshi tataki sauce |
$4.20/p |
Tuna tataki
Seared tuna sashimi covered with sesame served with MoshiMoshi tataki sauce |
$12.80 |
Wagyu tataki
Seared premium Wagyu served with MoshiMoshi tataki sauce |
$15.80 |
Gyoza
Pan fried pork dumplings served with a soy dipping sauce |
$13.80 |
Free range Chicken karaage
Fried chicken with garden salad, sea salt, lemon wedge and Japanese mayonnaise |
$12.80 |
Zucchini and Eggplant Dengaku (Vegetarian)
Deep fried zucchini and eggplant served with dengaku miso sauce |
$8.80 |
Agedashi Tofu
Fried tofu served with fish flake, spring onion and soy ginger sauce |
$9.80 |
Seven spiced mayonnaise Tempura king prawn (4pc)
Seven spiced coated Tempura king prawn with wasabi mayonnaise |
$11.80 |
Crispy fried calamari
Fried calamari slices with garden salad and lemon wedge |
$10.80 |
Soft shell crab Tempura
Tempura style soft shell crab with pink salt and lemon wedge |
$12.80 |
Assorted Sashimi Moriawase
Enjoy unique style of plating and garnish of our chef selected assorted sashimi |
$19.80/11pcs |
$36.80/22pcs | |
Assorted Nigiri Sushi Plate
Enjoy unique style of plating and garnish of Assorted Nigiri Sushi made with our chefs passion |
$16.80/5pcs |
$32.80/10pcs | |
+ Salmon/King Fish/ Tuna/Prawn | $3.50/pcs |
Unagi $5.50/pcs + |
Trust the chef, 5 courses set menu | |
$58/ppl(min 2ppl) | |
SUSHI ROLL | |
Crispy soft shell crab sushi roll-spider roll
Crispy soft shell crab inside-out sushi roll with cucumber, avocado, roasted sesame, caviar and serve with Moshi mayonnaise |
$15.80 |
Inside-out salmon sushi roll (seared or raw)
Inside-out sushi roll covered with NZ salmon ,cucumber ,roasted sesame, spring onion and fried onion |
$13.80 |
Teriyaki chicken inside out sushi roll
Rice & cucumber wrapped in seaweed with teriyaki chicken and mayo |
$12.80 |
Spicy fresh tuna sushi roll
Fresh tuna in a sushi roll with cucumber and spicy chilli sauce |
$14.80 |
Rainbow Roll (8pc)
King prawn inside-out sushi roll cover with assorted sashimi, avocado slice and tempura flake on top,serve with Moshi mayonnaise |
$20.80 |
Tempura veggie roll (8pcs Vegetarian)
Tempura seasonal vegies inside-out sushi roll with avocado slices cover on top |
$10.80 |
Tempura Moriawase
Prawns, chef selection white fish, varieties of vegetables and tentsuyu sauce. |
$20.80 |
Teriyaki Chicken
Grilled chicken Served with seasonal vegetables and teriyaki sauce. |
$20.80 |
Teriyaki Salmon
Grilled Salmon served with seasonal vegetables and teriyaki sauce. |
$21.80 |
Tenderloin Wagyu Steak
100 gm, M-7+Tenderloin Wagyu steak served with seasonal vegetables and garlic soy dressing. |
$29.80 |
Wagyu Hot Pot
Premium Wagyu beef hot pot served with tofu, cabbage, mushroom and bok choy |
$27.80 |
Chicken Katsu curry
Crumbed chicken thigh served with Japanese curry and moshi salad. |
$20.80 |
Salmon Katsu curry
Crumbed salmon cutlets served with Japanese curry and moshi salad. |
$21.80 |
Pork Kakuni (Japanese braised pork belly)
Braised pork belly served with steamed varieties of vegetables. |
$22.80 |
Stir fry green vegetables and Tofu
Stir fried vegetables and Tofu with ginger sauce. |
$16.80 |
Steamed rice
Chocolate spring rolls |
$3.00 |
Chocolate spring rolls with your choice of ice cream | $8.50 |
Green tea or Black sesame Ice Cream | $3.50/scoop |
$17.00 | |
CHOOSE ONE FROM FOLLOWING | |
Teriyaki Chicken
Grilled chicken served with seasonal vegetables and teriyaki sauce. |
|
Teriyaki Salmon
Grilled Salmon served with seasonal vegetables and teriyaki sauce. |
|
Fry Calamari
Deep fried marinated calamari slice served with garden salad |
|
Chili King Prawn
Tempura king prawn with house made sweet chili sauce |
|
Organic Tofu (Vegetarian)
Agedashi Tofu stir fry with green veggies and Teriyaki sauce |
|
Gyoza (5pc)
Pan fried pork dumplings served with a soy dipping sauce |
|
Sushi and Sashimi
Chef selected fresh Sashimi and sushi roll,serve with ginger and wasabi |
|
Organic Soba noodle | |
Organic chicken soba noodle
Grilled chicken served with carrots ,radish, seaweed, mushroom,and spring onion. |
$14.80 |
Agedashi Tofu Soba noodle(Vegetarian)
Agedashi tofu steak, served with carrots, radish, mushroom and spring onion |
$12.80 |
Soup and Drinks | |
Organic tofu and seaweed miso soup | $4.80 |
Green Tea | $4.00 |
Rice Tea | $4.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Moshimoshi Japanese Seafood Restaurant | Japanese, Asian |
Ootoro | Japanese, Asian |
Below you'll find samples from menus of places nearby.
-Chicken | $12.50 |
-Veg | $12.00 |
BBQ sauce with vegetables & pineapple | |
Chilli sauce with vegetables & basil | |
-Chicken | $13.50 |
-Beef | $13.50 |
-Fish | $16.50 |
-Chicken | $13.50 |
Clean Here for the full menu for Ora-Thai |
Lamb souvlaki
Lamb, lettuce, tomato, tzatziki, onion |
$19.90 |
Nachos
Corn chips, salsa, duo cheese, jalapeños, oven baked with avocado dip & sour cream |
$14.90 |
Mixed buttered veggies | $6.00 |
Seafood risotto
Prawns, salmon and calamari tossed in creamy wine herb sauce |
$27.90 |
Greek calamari salad
Grilled marinated lemon pepper calamari with greek salad, flatbread, yoghurt sauce & lemon |
$24.90 |
Greek lamb
Lamb, feta, red onion, olives, tzatziki |
$24.90 |
Schnitzel & chips | $10.00 |
Spaghetti meatballs
Braised italian style beef and pork meatballs tossed with napoli sauce, topped with grana padano |
$17.90 |
Clean Here for the full menu for Albion Hotel Port Melbourne |
Quinoa salad (gf) (v)
With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette |
$16.00 |
-Add hansa bacon /smoked salmon /avocado /leg ham | $5.00 |
Acai superfood smoothie bowl(v) (gf)
Sweetened with guarana, house roasted granola,topped with fruit of the season |
$14.00 |
-Add poached chicken | $5.00 |
Dukkah eggs (v)
Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta |
$17.00 |
Zucchini pea & mint fritters(v)
With meredith goat feta, corn salsa and lemon creme fraiche |
$18.00 |
The scrambled sister(v) (gf)
Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts |
$18.00 |
-Add bacon | $5.00 |
Clean Here for the full menu for My Sister Says |
JD burger
JD sauce powred over a beef pattie, lettuce spinach onion and cheese |
$9.90 |
Egg benedict
Poached eggs on english muffin with ham and hollandaisee sauce |
$12.50 |
Salt and pepper calamari served with a garden salad olive oil and sweet chilli | $9.90 |
Egg on toast
Any style |
$9.50 |
Garlic and chilli
Tiger prawn served on an avocado, beetroot fancy lettuce salad |
$9.90 |
Saber burger
230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese |
$9.90 |
-Tomato / Mushroom / spinach | $2.00 |
•Sides | |
Clean Here for the full menu for Sabre Cafe |
-Veg burger | $7.50 |
Spinach | |
Rye | |
Bacon / Sausage / Ham | $3.00 |
Sausage roll | $3.00 |
Tomato sauce sachet | $0.20 |
Bacon & eggs
Poached, scrambled or fried served on ciabatta roll |
$10.50 |
-Schnitzel | $7.00 |
Clean Here for the full menu for Melbourne Bakehouse |
Name | Cuisines |
---|---|
Ora-Thai 90 Bay St, Port Melbourne VIC 3207 | Thai |
G & S Cafe 391 Plummer St, Port Melbourne VIC 3207 | Cafes |
Spice Av 381 Bay St, Port Melbourne VIC 3207 | Modern Australian, Indian |
Albion Hotel Port Melbourne 146 Evans St, Port Melbourne VIC 3207 | European |
My Sister Says 118 Bridge St, Port Melbourne VIC 3207 | Cafes |
The Heist Cafe Bar | Cafes |
Sabre Cafe 2/42 Sabre Dr, Port Melbourne VIC 3207 | Cafes |
Mary's Gourmet Kitchen | Takeaway Food |
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Click here to send us an updateTuesday 12–2pm, 5:30–10pm
Wednesday12–2pm, 5:30–10pm
Thursday 12–2pm, 5:30–10pm
Friday 12–2pm, 5:30–10pm
Saturday 5:30–10pm
Sunday 5:30–10pm
Monday 5:30–10pm