Pan-fried saganaki, grilled zucchini, caper raisin and dressing | Small: $13 / Large: $19 |
Caramelized pineapple, almond cake, lime mascarpone | $15 |
Zucchini parmesan arancini, saffron aioli | Small: $11 / Large: $16 |
300g Scotch fillet, mushroom butter, house mustard | $34 |
Hervey Bay scallops in the half shell, miso butter, young ginger | Small: $9 / Large: $19 |
Mug of Tea | $2.8 |
Cheese Pizza - Mozzarella cheese & tomato sauce | $10 |
Nudie Juice - Natural bottled frut juice - Red/Orange/Green | $5.0 |
Cappuccino / Flat White / Latte / Short Black/ Long Black / Macchito / Piccola / Mocha / Chai Latte/ Hot Chocolate | $3.5 |
Beef Burger - Rangers valley beef pattie, crisp cos lettuce, roma tomato, bacon, cheddar cheese, fried egg & caramelised onion,served w battered fries & aioli | $21 |