King Prawn with Dry Chilli (Kung Po) | $21.80 |
Beef Brisket with Steamed Rice | $10.50 |
Mix Vegetable & Beancurd Claypot | $14.30 |
Vegetable Deluxe | $20.30 |
Seafood Fried Kway Teow | $15.00 |
(A mild curried gravy with potatoes, carrot and onions served with rice) | |
on its own | $13.50 |
on its own | $16.00 |
Japanese noodle served with tsuyu based soup and choice of topping - plain | $9.00 |
with steam rice | $24.00 |