Currently there is no menu available for Nagoya Japanese Restaurant in Wellington Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Wellington Point below.
Name | Cuisines |
---|---|
Nagoya Japanese Restaurant | Asian, Japanese |
Sushi on Birkdale | Sushi, Japanese |
Below you'll find samples from menus of places nearby.
Steak Sandwich rocket, tomato, swiss cheese, onion jam, bbq, mustard | $17 |
Chicken Schnitzel Burger slaw, maple bacon, swiss cheese | $15 |
Seafood tiger prawns, crab meat, roast garlic, chilli lemon | $20 |
Oysters Kilpatric smoked bacon, worcestershire, tabasco & lemon | $17 / $30 |
Chicken Quesadilla avocado & black bean salsa & sour cream | $15 |
Salmon Nicoise kipflers, green beans, cherry tomatoes, olives, soft egg, anchovy red wine vinegar dressing (gf) | $19 |
Oysters Natural french shallot vinaigrette & lemon (gf) | $14 / $26 |
BLT streaky bacon, rocket, tomato, aioli | $15 |
Clean Here for the full menu for Hogan's Wellington Point |
Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. | One size only: $7.95 |
The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. | 520mL : $9.95 |
Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. | 520mL : $9.95 |
Clean Here for the full menu for Pizza Capers |
Image | Name | Description | Cuisines |
---|---|---|---|
Teriyaki | Everyone loves Teriyaki, it is a style of cooking literally meaning glaze and grill. The shiny sauce is used to coat meats, fish and vegetables and can be found on every Japanese menu around the country. Some restaurants make their own sauce from passed down family recipes making the experience unique and special. Teriyaki chicken is a common filling for sushi, while a simple piece of Teriyaki Salmon can make a memorable meal. | Japanese | |
Sushi | Sushi is the ‘vinegared rice’ used to stuff the rolls and a variety of other ingrediants such as raw fish with nori seaweed, avocado and cucumber or chicken teriyaki. They are served with spicy wasabi and soy sauce to give them a kick! | Japanese | |
Sake | Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent! | Sushi, Japanese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Name | Cuisines |
---|---|
Thai Flower Restaurant BYO | Asian, Thai |
Off The Wall Diner | Cafes, Hamburgers |
Global Bar & Grill | International |
Nagoya Japanese Restaurant | Asian, Japanese |
Bavarian Blue | |
Bittersweet Patisserie | Bakery |
Hogan's Wellington Point | Pub Food |
Wello Point Bakery | Bakery |
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