Nataraja Indian Restaurant in Brookwater Menu
Currently there is no menu available for Nataraja Indian Restaurant in Brookwater. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Brookwater below.
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| Nataraja Indian Restaurant | Indian, Asian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
No No's (sample menu)
| Walnut Maamoul | $2.50 |
| Cappuccino | $4.00 |
| Chicken - Garlic marinated chicken breast pieces on pita bread toasted with tahini sauce, lettuce, tomato and a swipe of garlic sauce. | $8.50 |
| Date Maamoul | $2.50 |
| Earl Grey Tea | $3.00 |
| MEAT PLATE: Chicken breast fillet pieces marinated in garlic, marinated Eye Fillet pieces, garlic chickpea salad, taboulie, potato salad, hummus and baba ganouj, served with pita bread. | $25.00 |
| Chicken & taboulie | $7.50 |
| Clean Here for the full menu for No No's |
Coffee Club The (sample)
| Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: | - |
| - Lean leg ham | N/A |
| Lemon pepper calamari | N/A |
| - Baby spinach & sautéed mushrooms | N/A |
| Chocolate mud cake | N/A |
| Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
| Egg on toast | N/A |
| Seasoned chips to share | N/A |
| Clean Here for the full menu for Coffee Club The |
Normanby Hotel (sample)
| Fettuccini Carbonara - Double smoked bacon, mushrooms, onion and garlic in a creamy Italian herb sauce tossed with fettuccini. | $21.00 |
| Duck Wontons - Homemade duck and shiitake mushroom wontons with wasabi mayo, glass noodle and cucumber salad drizzled with nam jim dressing. | $14.50 |
| Beer battered fries | $7.00 |
| Normanby Fettuccini - Pan fried ocean king prawns and Moreton Bay bug tails with fettuccini, basil and mild chilli in a traditional Napolitana sauce. | $29.00 |
| Chicken burger - Grilled chicken breast fillet with an avocado coriander lime and mild chilli mousse bell pepper relish, fresh tomato and cos lettuce. | $16.50 |
| Deconstructed Avocado Bruschetta - Avocado salsa, marinated Danish fetta, basil pesto served with toasted Turkish bread. | $12.50 |
| Rib fillet 300g - Grain fed from Kyogle in Northern New South Wales with a rich marbling and a fine flavour. This cut is juicy and tender. | $28.50 |
| Market Fish - Pan fried market fresh fish with spinach, ricotta and pumpkin filled eggplant cannelloni and peperonata sauce. | $30.50 |
| Clean Here for the full menu for Normanby Hotel |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian |
|
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian |
|
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian |
|
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian |
|
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Red Hill Seafood | Fish & Chips, Seafood |
| HELL Pizza | Pizza & Pasta, Takeaway Food |
| No No's | Middle Eastern, Takeaway Food |
| Plum Tucker | European, Modern Australian |
| Red Ocean Seafoods | Fish & Chips, Seafood |
| Nataraja Indian Restaurant | Indian, Asian |
| Coffee Club The | Cafes |
| Original Thai Restaurant | Thai |
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Click here to send us an updateRestaurant Details
- Location
- Brookwater
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0733692455
- Fax
- Address
- 152 Musgrave Rd, 152 Musgrave Rd, Red Hill, QLD, 4059, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Indian, Asian
- Website
- http://www.redspot.com.au/Nataraja/defa
Opening Hours
The opening hours for Nataraja Indian Restaurant are coming soon