Asian restaurant and takeaway menus in Niddrie
Saowanee Thai Restaurant Sample Menu
| Moo Yang - Thai style BBQ marinated pork grilled and served with sweet chilli sauce | $16.50 |
| Koa Kati - coconut rice (Small/Large) | $5.00/$6.00 |
| Pla Lard Prig - deep fried whole fish topped with chilli sauce | $18.50 |
| Tom Yum - Thai hot and sour soup (Chicken/Prawn/Vegetarian) | $7.50/$8.50/$6.50 |
| Koa Pad - Thai style fried rice (Chicken, Beef or Pork/Prawns/Vegetarian) | $12.50/$15.50/$11.50 |
ChiChi Vietnamese Restaurant Sample Menu
| With Chilli and Lemongrass | $13.50 |
| With Curry Sauce and Vegetables | $17.50 |
| With Szechuan Sauce and Vegetables | $17.50 |
| Steamed Vegetables | $11.00 |
| Chicken and Mushroom Soup | $4.00 |
Noodle Hut Sample Menu
| Curry | N/A |
| Hokkien Mee - Thick egg noodles with pork, shrimp and veggies in a dark soy/oyster/chilli sauce | Small $9.3/Large $11.8 |
| Garlic | N/A |
| Sweet Chilli Chicken - Thick egg noodles, chicken and assorted veggies in sweet chilli sauce | Small $9.3/Large $11.8 |