Currently there is no menu available for Noosa Thai in Manly. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Manly below.
| Name | Cuisines |
|---|---|
| Krung Thep Thai Restaurant | Asian, Thai |
| Thai Boat Restaurant | Asian, Thai |
| Noosa Thai | Asian, Thai |
| Raymondo's Gourmet Pizza | Moroccan, Mexican, Thai, Caribbean, American, Greek, French, Mediterranean, Italian, Spanish |
| Natural Thai Restaurant | Thai, Asian |
Below you'll find samples from menus of places nearby.
| Prawns | each $2.00 |
| Add cheese | $2.00 |
| Chicken Sandwich - grilled chicken fillet, salad & aioli | $12.50 |
| Calamari, Chips & Salad - lightly seasoned & crumbed served with lemon & tartare sauce | $18.50 |
| Wagu Steak Strips | $7.00 |
| Sandwiches served on your choice of: Turkish, Thick White or Thick Wholemea | N/A |
| Garlic Prawns - sautéed prawns in a creamy garlic sauce, served with steamed rice and salad | $21.00 |
| Paddy's Rump - 250g rump steak served with a rosemary & red wine sauce & your choice of: garlic mash & vegetables or chips & salad | $26.50 |
| Clean Here for the full menu for The Celtic Corner Bar and Bistro |
| Hot and Cold Seafood Platter for 2 Whole crab, prawns, oysters, bug, battered fish, prawn cutlets, scallops, mussels, calamari and octopus with chips, garnished with salad and fruit. | $55.50 |
| Barramundi Tropicana Oven baked macadamia nut crusted barramundi fillet served on a mango and avocado salad topped with fresh hollandaise sauce. | $31.50 |
| Fresh Fruit Pavlova served with passionfruit sauce and ice cream | $10.50 |
| - Sauces: Price Mornay: Creamy cheese sauce/Thermidore: Mustard, mushroom and white wine/ Garlic: Lightly wok tossed in garlic butter/ Chilli: Lightly wok tossed in sweet chilli sauce/ Natural: Cold w | - |
| Turkish Bread with 3 dips | $12.50 |
| - The Surf and Turf Chef’s special cut, pre-seasoned with oregano and garlic salt, served with seafood in a creamy sauce. “Highly recommended” | $34.50 |
| - 250g Eye Fillet | $26.50 |
| Fisherman's Basket Selection of deep fried prawn cutlets, battered fish, calamari, scallops and chips with tartare sauce and lemon | $21.50 |
| Clean Here for the full menu for Maisie's Seafood & Steakhouse |
| Classic Chicken chicken breast, tangy tomato sauce, lettuce, tomato, house mayonnaise | $11 |
| Bundaberg brewed drinks | $4.00 |
| JP Frenchy premium Wagyu beef, blue cheese, cracked pepper, mushrooms, red wine onion relish, roasted red peppers, lettuce house mayonnaise | $15 |
| Dutch Oven beef, bacon, sauerkraut, dijonnaise, fried onions, lettuce, tomato, house mayonnaise | $13 |
| Le Burger beef, sauteed mushrooms, brie cheese, dijonnaise, lettuce, tomato, house mayonnaise | $13 |
| Mexican lime slaw red & white cabbage + mixed vegetables in our special house dressing | $4.50 |
| Ninja chicken teriyaki sauce, wasabi, pickled ginger, kimchi, roasted red peppers, lettuce, house mayonnaise | $14 |
| Clean Here for the full menu for Burger Bar The |
| Spaghetti Bolognese - The old favourite with our homemade Bolognese sauce | $16.50 |
| Simply the Best - Penne with chicken breast, kalamatta olives, sun dried tomato, roasted capsicums, sweet chilli bush tomato salsa and shaved parmesan | $16.50 |
| Ravioli Ricotta - Pasta pockets filled with Ricotta cheese and spinach, in a sweet basil tomato sauce with chunky mushrooms and kalamatta olives | $16.50 |
| Spaghetti Garlic Chicken - Chicken breast, mushrooms, shallots, garlic in a light cream sauce | $16.50 |
| Spaghetti All' Ametriciana - Spaghetti with bacon, kalamatta olives, tomato, basil, chilli, shallots, salami and Napoli sauce | $16.50 |
| Baci - A chocolate and hazelnut gelati coated in a fine chocolate served with cream | $7.90 |
| Clean Here for the full menu for Raymondo's Gourmet Pizza |
| Mini Steak, Chips & Salad | $7.90 |
| Marinara – Linguini style tossed with NZ greenlip mussels, tiger prawns, calamari, coral trout and topped with a grilled bug & done 2 ways, your choice of either white wine garlic cream sauce or | $29.90 |
| Chicken Parmigiana – freshly made daily served with chips and salad | $18.50 |
| Calamari Salad - pan seared calamari tossed into a bed of fresh mixed leaves topped with a drizzling of mango & lime dressing (GF) | $16.50 |
| Baby Salad - Sundried tomato, rocket, feta, asparagus and a drizzling of pesto (GF V) | $14.90 |
| Sizzling Prawns - chilli plum prawns, wok tossed in Asian vegetables served with rice (GF) | $24.50 |
| Creamy Mussels – New Zealand green lip mussels sautéed in a creamy white wine broth with toasted Turkish bread | $19.90 |
| Antipasto Plate - roast capsicum, field mushroom, asparagus, semi dried tomato, kalamata olives, roast pumpkin, prosciutto, ham and smoked salmon served with toasted Turkish bread (GF except bread) | $16.90 |
| Clean Here for the full menu for Noosa Yacht & Rowing Club Inc |
| Name | Cuisines |
|---|---|
| Lazy River Bar & Bristo | Modern Australian, Mediterranean |
| Rasa Modern Asian Cuisine | Asian |
| iS Tapas Bar | Spanish |
| Krung Thep Thai Restaurant | Asian, Thai |
| Holy Mackerel Fish Cafe | Cafes, Seafood |
| The Celtic Corner Bar and Bistro | |
| Noosaville Fish Market | Fish & Chips, Seafood |
| Rene's Snack Bar | Takeaway Food |
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