Normo Pizza & Pasta in Normanhurst Menu
STARTERS
| Garlic Pizza (S/M/L) - olive oil, crushed garlic, parsley & mozzarella | $8.00/$10.00/$12.00 |
| Blue Vein Pizza (S/M/L) - blue vein sauce, parmesan cheese, mozzarella & our own basil pesto | $9.50/$111.50/$13.50 |
| Sweet Garlic Pizza (S/M/L) - BBQ sauce, crushed garlic, topped with mozzarella, toasted sesame seeds & a drizzle of honey | $9.50/$111.50/$13.50 |
| Zingy Garlic Pizza (S/M/L) - olive oil, crushed garlic, our special tangy green garlic sauce & toasted sesame seeds | $9.50/$111.50/$13.50 |
| Garlic French Stick 11-inch | $3.50 |
GOURMET MEAT PIZZA
| Gourmet BBQ Meats - BBQ base, mozzarella, roast beef, bacon pieces, ham, pepperoni, cabanossi, topped with pineapple and extra cheese (S/M/L) | $14.50/$17.50/$21.00 |
| Italian Meats - tomato base, mozzarella, Italian sausage, pepperoni, ham & bacon pieces, topped with rocket (S/M/L) | $14.50/$17.50/$21.00 |
| Mexican Beef - tomato base, mozzarella, ground beef, capsicum, onion, bacon pieces, sun-dried tomato, diced tomato, jalapenos, topped with salsa sauce & sour cream (corn chips & coriander opti (S/M/L) | $14.50/$17.50/$21.00 |
| Mustard Roast Beef - tomato base, mozzarella, roast beef, ham, onion, diced tomato, coriander & our ow Dijon mustard sauce (S/M/L) | $14.50/$17.50/$21.00 |
| Satay Beef - tomato base, mozzarella, ground beef, bacon pieces, onion, diced tomato, sour cream & satay sauce (S/M/L) | $14.50/$17.50/$21.00 |
| Sweet Roast Bacon - BBQ base, mozzarella, chicken, pineapple, bacon pieces, capsicum & banana, drizzled with honey (S/M/L) | $14.50/$17.50/$21.00 |
GOURMET CHICKEN PIZZA
| BBQ Chicken - BBQ base, mozzarella, chicken, ham, bacon pieces, cabanossi, onion, mushroom, capsicum & our tangy green garlic sauce (S/M/L) | $14.50/$17.50/$21.00 |
| Chicken Supreme - tomato base, mozzarella, chicken, ham, bacon pieces, cabanossi, onion, mushroom, capsicum & our tangy green garlic sauce (S/M/L) | $14.50/$17.50/$21.00 |
| Mexican Chicken - tomato base, mozzarella, chicken, onion, capsicum, bacon pieces, sun-dried tomato, diced tomato, jalapenos, topped with corn chips, salsa & sour cream (coriander optional) (S/M/L) | $14.50/$17.50/$21.00 |
| Peri Peri Chicken - tomato base, mozzarella, chicken, onion, capsicum, diced tomato & peri peri sauce (S/M/L) | $14.50/$17.50/$21.00 |
| Satay Chicken - tomato base, mozzarella, bacon pieces, chicken, pineapple, onion, capsicum, cashew nuts & satay sauce (S/M/L) | $14.50/$17.50/$21.00 |
| Tandoori Chicken - tomato base, mozzarella, bacon pieces, chicken, capsicum, onion, cashew nuts, lite sour cream & tandoori sauce (coriander optional) (S/M/L) | $14.50/$17.50/$21.00 |
GOURMET SEAFOOD PIZZA
| Chunky Seafood Supreme - tomato base, king prawns, mussels, calamari, baby octopus, topped with lemon pepper & garlic (S/M/L) | $17.00/$20.50/$23.50 |
| Meaty King Prawn - tomato base, mozzarella, king prawns, bacon pieces, pineapple & extra mozzarella (S/M/L) | $17.00/$20.50/$23.50 |
| Seafood Mornay - cheese mornay base, mozzarella, king prawns, mussels, baby octopus, calamari, topped with parmesan & extra mozzarella (S/M/L) | $17.00/$20.50/$23.50 |
| Sweet Chilli Prawn - BBQ base, mozzarella, bacon pieces, chicken, king prawns, topped with sweet chilli sauce & cashew nuts (S/M/L) | $17.00/$20.50/$23.50 |
| Tandoori Seafood - tomato base, mozzarella, king prawns, calamari, baby octopus, mussels, capsicum, cashew nuts, extra cheese & tandoori sauce (S/M/L) | $17.00/$20.50/$23.50 |
GOURMET VEGETARIAN PIZZA
| Cheesy Vegetarian - mozzarella, blue vein sauce, fetta cheese, sun-dried tomato, diced tomato, capsicum, roasted eggplant, alt & parmesan cheese (S/M/L) | $14.50/$17.50/$21.00 |
| Green Cheesy Vegetarian - tomato base, mozzarella, diced tomato, onion, silver beet, olive oil, cracked pepper & fetta cheese (S/M/L) | $14.50/$17.50/$21.00 |
| Satay Vegetarian - tomato base, mozzarella, black peppr, pineapple, onion, capsicum, mushrooms, basil pesto, cashew nuts & satay sauce (S/M/L) | $14.50/$17.50/$21.00 |
| Savoury Vegetarian - tomato base, mozzarella, roasted eggplant, roasted cauliflower, capsicum, onion, sun-dried tomatoes, topped with our own Dijon mustard sauce & cashew nuts (S/M/L) | $14.50/$17.50/$21.00 |
| Tandoori Vegetarian - tomato base, mozzarella, onion, capsicum, mushrooms, sun-dried tomatoes, diced tomato with coriander, salt, extra mozzarella & tandoori sauce (S/M/L) | $14.50/$17.50/$21.00 |
TRADITIONAL PIZZA
| Capricciosa - tomato sauce, ham, mushrooms, Italian sausage, mozzarella, oregano & chilli flakes (S/M/L) | $12.50/$15.50/$18.50 |
| Ham & Pineapple - tomato base, mozzarella, ham & pineapple (S/M/L) | $12.50/$15.50/$18.50 |
| Meat Lovers - tomato or BBQ base, mozzarella, pepperoni, bacon pieces, ham & cabanossi (S/M/L) | $12.50/$15.50/$18.50 |
| Margherita - tomato base & mozzarella (S/M/L) | $12.50/$15.50/$18.50 |
| Margherita Blue - tomato base, mozzarella, pesto & dollops of blue vein sauce (S/M/L) | $12.50/$15.50/$18.50 |
| Marinara - tomato base, mozzarella, mixed seafood, garlic, lemon pepper & salt (S/M/L) | $12.50/$15.50/$18.50 |
| Napoli - tomato base, mozzarella, anchovies & olives (S/M/L) | $12.50/$15.50/$18.50 |
| Pepperoni - tomato base, pepperoni & mozzarella (S/M/L) | $12.50/$15.50/$18.50 |
| Spicy Mexican - tomato base, mozzarella, pepperoni, capsicum, onion, bacon pieces, jalapeno peppers & lemon pepper (S/M/L) | $12.50/$15.50/$18.50 |
| Sally's Special - tomato base, mozzarella, pepperoni, capsicum & onion (S/M/L) | $12.50/$15.50/$18.50 |
| Supreme - tomato or BBQ base, mozzarella, ham, cabanossi, bacon pieces, capsicum, onion, olives & mushrooms (S/M/L) | $12.50/$15.50/$18.50 |
| The Aussie - tomato or BBQ base, mozzarella, ham, bacon pieces & egg (S/M/L) | $12.50/$15.50/$18.50 |
| Vegie Patch - tomato base, mozzarella, diced tomato, onion, pineapple, capsicum, mushrooms & salt (S/M/L) | $12.50/$15.50/$18.50 |
PASTA
| Lasagne - layers of thin pasta and rich Bolognese sauce | $11.90 |
| Fettuccine Boscaiola - ribbon pasta with bacon & mushrooms in a rich white sauce | $11.90 |
| Vegetarian Delight - ribbon pasta in a tangy rose tomato sauce with pesto, garlic & cashew nuts | $11.90 |
| Spaghetti Bolognese - spaghetti served with our homemade Bolognese sauce | $11.90 |
| Seafood Marinara Supreme - ribbon pasta in our rich white Boscaiola sauce with bacon & mushrooms and a mix of fresh seafood | $17.50 |
SALAD
| Garden Salad - lettuce, tomato, onion, cucumber, carrot & sprouts | $9.00 |
| Greek Salad - lettuce, tomato, onion, cucumber, carrot, sprouts, olives & fetta cheese | $11.50 |
| Salad Supreme - lettuce, tomato, onion, cucumber, carrot, diced chicken, ham & king prawns | $15.50 |
DESSERT
| Nutella Pizza (S/M/L) - our delicious gourmet base smothered with Nutella and finished with a light dusting of icing sugar | $10.00/$12.00/$15.00 |
| Bravo Gelato - assorted flavours, please ask (Single/Double Scoop/200ml Takeaway Tub) | $4.50/$6.00/$6.00 |
Menu Disclaimer
Nearby Pizza & Pasta restaurants
| Name | Cuisines |
|---|---|
| Normo Pizza & Pasta | Pizza & Pasta, Italian |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Pepperoni Pizza | One of the most popular pizzas sold at most pizza shops, The Pepperoni pizza consists of a base of rich tomato sauce with cheese and pepperoni. | Pizza & Pasta |
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Spaghetti Carbonara | Carbonara sauce is quite simply a bacon (pancetta) and egg sauce with loads of parmesan cheese. The simple sauce is used on most pastas and can often be found in cafe cabinets in a pasta bake with additional vegetables. | Pizza & Pasta |
|
Pizza Margherita | This traditional simple cheese and tomato pizza topped with fresh basils has become popular mainly with children because of its simple topping. It's a good alternative for children that are fussy eaters. | Pizza & Pasta |
|
Lasagne | Lasagne is served in every pizza and pasta restaurant, and varies in how it is made. Some use sheets of ordinary white pasta, while others use the green spinach lasagna sheets. A rich minced beef and tomato sauce is layered along with garlic, herbs and a white béchamel sauce, and topped with mozzarella cheese and grated parmesan. Served with salad and garlic bread | Pizza & Pasta |
|
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian |
|
Calzones | Calzones are ‘folded pizzas’ that contain a variety of fillings, but are based on the most usual pizza toppings. Some are more elaborate than others and can contain any kind of meat, such as minced beef, chicken, ham and also tomatoes, onions, mushrooms, but also spinach, rocket, aubergine and other vegetables. The ‘pizza’ is folded over and sealed to prevent the filling from oozing out. | Pizza & Pasta |
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Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian |
|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian |
|
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian |
|
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian |
|
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian |
|
Pinot Grigio | Classic white Italian wine, normally top of the list in all pizzerias. Very dry white wine with slight fruity overtones, there are normally a few varieties available, including New World grapes. Often used as the ‘house wine’ | Pizza & Pasta |
|
Beer | A variety of Italian beers are available, the most popular being Peroni or Azurro. Served normally in tall frosted glasses, the beer tastes very light but is actually relatively high in alcohol content | Pizza & Pasta |
|
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
|
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian |
|
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Normo Pizza & Pasta | Pizza & Pasta, Italian |
| Loong Mun Asian Restaurant | Asian |
| Upper Crust Catering | Cafes |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Normanhurst
- Type
- Takeaway Food
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 0294871055
- Fax
- Address
- 40 Denman Pde, Normanhurst, NSW, 2076, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa
- Cuisine
- Pizza & Pasta, Italian
- Website
- http://www.normanhurstpizzeria.com.au/
Normo Pizza & Pasta
Multiple award winning fresh and beautiful pizzas.
Opening Hours
The opening hours for Normo Pizza & Pasta are coming soon