Vegetarian | $12.00 / $16.50 / $19.50 |
Americana | $11.00 / $15.50 / $18.50 |
Foccaccia Mozzarella | $11.00 / $15.50 / $18.50 |
Foccaccia (Garlic or Herb) | $9.50 / $12.50 / $15.50 |
Sweet Chilli Chicken - thick egg noodles, chicken, vegetables, sweet chilli sauce | $9.50 |
Canteen BBQ Box - thick egg noodles, beef, vegetable, canteen bbq sauce | $9.50 |
Canteen Sweet Special - thin egg noodles, chicken, vegetables, home made sweet sauce | $9.50 |
Sambal Chilli Rice - fried rice, chicken, egg, vegetables, sambal chilli sauce | $10.00 |
Udon Satay - udon noodles, beef & chicken, vegetables, satay sauce | $9.50 |
Veggie Brekkie - Toasted wholemeal bread topped with two poached eggs, avocado & tomato salsa, freshly shaved parmesan & balsamic glaze | $15.00 |
Organic Mint Melange | Cup: $3.50, Pot: $7.00 |
Chamomile Citrus | Cup: $3.50, Pot: $7.00 |
Coconut Water | $5.50 |
Chicken & sweet corn soup | $5.90 |
Rainbow steak (light batter) | $17.50 |
Szechuen beef (spicy) with veg | $17.50 |
Homemade dim sim (2 pieces) | $3.90 |
Combination omelette | $27.90 |
Super Supreme - (Small / Large / Family ) - Napoli, mozzarella, ham, mushrooms, pineapple, capsicum, prawns, hot salami, onions, olives and anchovies | $12.50 / $18.00 / $24.00 |
Lasagne - Homemade and scrumptious | $15.00 |
Chook Chook - (Small / Large) - Napoli base, chunky chicken breast pieces mixed with pine nuts, marinated red capsicum, kalamata olives, bocconcini and mozzarella | $16.00 / $22.00 |
Kiwi Bread - Garlic bread filled with ham and cheese. | $6.50 |
Spaghetti Bolgnaise - Homemade tasty family recipe. | $15.00 |
N22. PATTAYA FRICE RICE
Fried Rice choice chicken, beef or pork with egg and vegetables in curry powder sauce. |
$11.00 |
N13. ASIAN BARBECUE NOODLES
Stir fried thick egg noodles choice of chicken, beef or pork with vegetables and Asian Barbecue sauce |
$10.00 |
All dishes are served with vegetables | |
- PEANUT NOODLES (SATAY SAUCE) | |
- PAD THAI NOODLES |
Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla | $10.00 |
250g Pasture-Fed Local Scotch Fillet | $27.00 |
Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish | $19.00 |
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing | $16.00 |
Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips | $14.50 |
Chicken Nuggets | $5.00 |
Lamb Kebab Wrap | $6.00 |
Bread Butter | $1.00 |
Chicken Schnitzel | $4.20 |
Chicko Roll | $2.40 |
Lamb Sliders - Brioche buns, tomato relish, pulled lamb shoulder | $12.00 (3) |
Prawn Scallop Brie - Oven baked brie, prawn, scallops, quince jam | $16.00 |
- Sticky Date Pudding ice cream and salted caramel | $12.00 |
- Greek baklava, galaktoboureko, risogalo and fresh fruit | $19.00 |
Beetroot - beetroot, salsa verde, basil, feta, walnut, leek | $12.00 |