Aioli Tub | $2.50 |
Bacon & Egg Burger | $9.00 |
Hot Dog | $2.50 |
Spring Roll | $3.50 |
Small Dim Sim | $2.00 |
Barra Burger - Crumbed barramundi, lettuce, tomato and homemade tartare sauce | $9.50 |
Fish - Crumbed whiting (2), plain chips, mini tomato sauce and a pop top | $8.50 |
The Eggs Benedict Burger - Eggs, bacon, cheese, baby spinach, caramelised onion, avocado, hollandaise sauce | $9.50 |
Traditional Fish & Chips - Hake (crumbed or battered) and serve of plain chips | $12.50 |
Thai prawn spring roll | $1.80 |
Hamburger with the lot | $10.90 |
Cod | $7.50 |
Seafood Stick | $1.50 |
Basket for Two Variety of Seafood for Two | $37.90 |
Cod | $12.90 |
Local Spanner Crab & Parmesan Pikelets, Avocado, Watercress, Orange Mayonnaise | $19.90 |
Seafood Paella - Swordfish, Huon Salmon, Barramundi, Mooloolaba Prawns, Black Mussels, Green Peas, Safron Rice | $36.00 |
Parsnip & Potato Mash Potato | $8.00 |
Double Waffle Cone | $5.50 |
Steak Sandwich Steak with lettuce, tomato, beetroot, onion and sauce | $10.00 |
Single Waffle Cone | $4.20 |
Vege Burger Vegetable pattie with lettuce, tomato, beetroot and sauce | $9.00 |
Hot Dog Hot dog with sauce | $4.00 |