| Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash | $8.95 |
| Wagon Wheels - ham & pineapple mini pizza served with chips or mash | $8.95 |
| Captain Nemo - battered boneless fish fillet served with chips or mash | $8.95 |
| Golden Nuggets - tempura battered chicken nuggets served with chips or mash | $8.95 |
| Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash | $8.95 |
| Stockmans Bootlaces - spaghetti bolognaise | $8.95 |
| Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash | $10.95 |
| Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash | $10.95 |
| Side of Vegetables | $2.00 |
| Kids Ice Cream or Extra Scoop | $2.50 |
| Filled with their choice of soft drink or juice | $7.95 |
| Refills | $2.50 |
| Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) | $7.95 |
| Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix | $9.95 |
| Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side | $9.95 |
| Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli | $12.95 |
| Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each | $7.95 |
| Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven | $16.95 |
| Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese | $16.95 |
| Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney | $16.95 |
| Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing | $14.95 |
| Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce | $15.95 |
| Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri | $25.95 |
| Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli | $17.95 |
| Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce | $17.95 |
| Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl | $17.95 |
| Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. | $17.95 |
| Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing | $18.95 |
| Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing | $19.95 |
| Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) | $16.95 |
| Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown | $17.95 |
| Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon | $23.95 |
| Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce | $29.95 |
| Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese | $27.95 |
| Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce | $29.95 |
| Porterhouse Traveller's Special (250g) - 100 day grain fed | $27.95 |
| Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved | $34.95 |
| Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks | $49.95 |
| Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare | $36.95 |
| Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. | $38.95 |
| T-Bone Cattle Dogs True Blue (400g) | $31.95 |
| T-Bone Big Fella T (600g) | $39.95 |
| Rump Sparrows (300g) | $24.95 |
| Rump Lump A-Rump (500g) | $32.95 |
| Rump Wagyu (300g) | $38.95 |
| Eye Fillet Jaquies Cut (180g) | $27.95 |
| Eye Fillet Boss Cockys Cut (250g) | $33.95 |
| Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon | $29.95 |
| Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt | $49.95 |
| Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy | Add $3.00 |
| Aussie - topped with crispy bacon & a fried egg | Add $4.00 |
| Fiery Red Rock sauce with Jalapenos & cheese sauce | Add $4.00 |
| Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce | Add $8.00 |
| Garlic Prawns - delicious prawns in our own creamy garlic sauce | Add $8.00 |
| Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce | Add $10.00 |
| Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato | Add $12.00 |
| Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce | $25.95 |
| Bangers & Mash - 100% awesome rump sausages, mash & gravy | $19.95 |
| Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce | $34.95 |
| Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce | $38.95 |
| Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato | $36.95 |
| Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad | $34.95 |
| Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs | $42.95 |
| Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips | $44.95 |
| Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad | $39.95 |
| Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad | $42.95 |
| Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. | $38.95 |
| Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) | $29.95 |
| Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce | $17.95 |
| Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce | $23.95 |
| Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation | $26.95 |
| Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli | $22.95 |
| Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice | $29.95 |
| Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce | $16.95 |
| Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice | $18.95 |
| Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice | $19.95 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Fogo Brazilia | Brazil, European, Italian |
| Outback Jacks Bar & Grill | Italian, Barbeque, Steak, European |
| Adam's Famous Pizzeria | Pizza & Pasta, European |
| Da Wan Lai - The Poets | European, Italian |
| Affordable Harbour Cruises | European, Italian |
Below you'll find samples from menus of places nearby.
| Roti Pastry | $3.00 |
| Pad Satay Chicken Aromatic herbs stir fried with vegetables in creamy peanut sauce | - |
| Green Lotus Stir fried Mixed Green Vegetables and Lotus Seeds with Oyster Sauce | $12.90 |
| Bok Choy Stir fried with Ginger, Garlic and Chilli | $8.90 |
| Pad Talay Stir fried Combination Seafood with Garlic, Chilli, Vegetables and Basil Leaves | $19.90 |
| Tod Mun Pla (4pcs) Spicy fish cakes, served with sweet chilli, crush peanut and cucumber sauce | $7.90 |
| Soft Shell Crab with your choice of: - Black Pepper Sauce Battered Soft Shell Crabs topped with Black Pepper Sauce, Onion and Shallot / | $18.90 |
| Pad Thai Traditional Thai noodles dish, Stir-fried thin noodles with tofu, dried shrimps, bean sprouts, crushed peanut and egg. | - |
| Clean Here for the full menu for Arawan Thai |
| Mongolian pancake | $13.50 |
| Sweet and sour combination | $11.50 |
| Honey chicken | $13.00 |
| Curry combination and vegetables | $11.50 |
| Curry seafood with vegetables | $14.50 |
| Fish and chips with hot vegetables or salad | $12.00 |
| Curry scallop with rice | $16.50 |
| Special fried rice - Large / Small | $8.00 / $7.50 |
| Clean Here for the full menu for Wing Wah Chinese Restaurant |
| Salt & Pepper Calamari Crumbed & lightly seasoned with Murray River salt flakes & Szechuan pepper served with a garlic aioli | $9.95 |
| Our Classic Oven-baked Swirls Our classic oven baked Swirls served warm with vanilla ice cream & warm melted Belgian chocolate. Swirl options include: Original, Apple, Banana and Chocolate Brownie | $10.95 |
| Cappuccino / Flat White / Latte / Mocha / Piccolo Latte / Macchiato / Short Black / Long Black / Teas (Selection) / Chai Latte | $3.50 |
| Tuna Salad Gluten Free Tuna & aioli mix, cos lettuce, rocket, cherry tomatoes, fetta, cucumber, kalamata olives, avocado, beetroot & white balsamic vinaigrette. | $19.95 |
| Chargrilled Eye Fillet Steak (220g) Tender chargrilled eye fillet with a side of creamy porcini mushroom sauce served with shoe string fries & a fresh green salad. (NB: For steak orders medium to wel | $29.95 |
| Clean Here for the full menu for Bondi Pizza |
| Aam ki kulfi - Egg free Indian style, mango icecream. | $5.50 |
| Beef Pasanda Payaras - Tender beef cubes in a traditional masala rich sauce with Hyderabadi Spices and green herbs , simmered in payaras. | $17.90 |
| Prawn Tamarindi Chemmeen - Speciality from the fishing village near Cochin, prawns marinated in tamarind ‘n’ kokum jus simmered in delicate coconut spiced gravy with shallots, curry leaves, mustar | $19.00 |
| Chicken Pepper Cheetinaad - Chicken thigh fillets in coconut pepper sauce, flavoured with mustard seeds and curry leaves. | $17.90 |
| Malai Kofta Dhoopchaon - Spinach and cottage cheese dumplings in light creamy sauce with cashew and raisins. | $16.90 |
| Fish Mumtaz Mahal - A favourite dish of Emperor Shahjahan created specially to woo his queen Mumtaz. He also built the Taj Mahal for her. A very rare curry with ling fish fillets, HOT with chillie | $19.00 |
| Garlic Naan | $3.00 |
| Subj Masala Pachchadi - Mixed seasonal vegetables in a thick coconut flavoured, yoghurt based curry with cashew nuts turmeric and curry leaves. | $16.90 |
| Clean Here for the full menu for Mantra Indian Restaurant |
| Smoked salmon | N/A |
| Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
| Chipolata sausages | N/A |
| Chocolate, caramel & hazelnut tart | N/A |
| The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic | N/A |
| Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. | N/A |
| Lean leg ham & cheese fingers with chips or salad | N/A |
| Clean Here for the full menu for Coffee Club The |
| Name | Cuisines |
|---|---|
| Maroo Korean Barbecue Restaurant | Korean, Asian |
| Euro Taste Cafe | Cafes |
| Crayson Cakes | Desert, Bakery |
| Midway Cakes | Bakery, Desert |
| Narita Express | Takeaway Food |
| DCM Top Ryde | Cafes |
| Spin'n'chickens | Charcoal Chicken, Takeaway Food |
| Arawan Thai | Thai, Asian |
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