Coastal platter for two – Grilled market fish, peach wood smoked salmon, tom yum prawns & bug tails, seasoned soft shell crab & lemon pepper seasoned calamari, SA king prawns, house made cocktail s | $99.0 |
Chilli tiger prawn & slipper lobster linguini w basil, garlic, fresh tomato on a rich napolitana sauce tossed through a handmade linguini topped w parmesan & fresh basil | $17.9 / $35.9 |
Mango pannacotta w' a lime & pistachio nut biscotti, mango couli & strawberries | $16.9 |
Thyme infused pork cutlet w' beetroot & roquet salad topped with sauteed cabbage drizzled w' local olive oil and sticky red wine | $34.9 |
Crispy risotto & leek cake with parmesan and roquet salad with a tomato relish and sticky balsamic | $15.9 / $29.9 |