Vanilla sponge roll with blackberry conserve served with poached rhubarb, custard & apple jelly | $14 |
Steakhouse chips with aioli | $8 - $10 |
Mitchelton Blackwood late pick semillon | N/A |
Drop doughnuts with chocolate dipping sauce & sweet & spicy dukkah | $14 |
Brown Bros orange muscat & flora | N/A |